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- Q92168550 description "article scientifique publié en 2019" @default.
- Q92168550 description "artículu científicu espublizáu en marzu de 2019" @default.
- Q92168550 description "im März 2019 veröffentlichter wissenschaftlicher Artikel" @default.
- Q92168550 description "scientific article published on 03 March 2019" @default.
- Q92168550 description "wetenschappelijk artikel" @default.
- Q92168550 description "наукова стаття, опублікована 3 березня 2019" @default.
- Q92168550 name "Antimicrobial properties of chitosan and whey protein films applied on fresh cut turkey pieces" @default.
- Q92168550 name "Antimicrobial properties of chitosan and whey protein films applied on fresh cut turkey pieces" @default.
- Q92168550 type Item @default.
- Q92168550 label "Antimicrobial properties of chitosan and whey protein films applied on fresh cut turkey pieces" @default.
- Q92168550 label "Antimicrobial properties of chitosan and whey protein films applied on fresh cut turkey pieces" @default.
- Q92168550 prefLabel "Antimicrobial properties of chitosan and whey protein films applied on fresh cut turkey pieces" @default.
- Q92168550 prefLabel "Antimicrobial properties of chitosan and whey protein films applied on fresh cut turkey pieces" @default.
- Q92168550 P1433 Q92168550-B2A9E2B9-7832-4048-A39B-AA70E1ED20AB @default.
- Q92168550 P1476 Q92168550-DF7EE3DC-48A9-4FC8-908A-B1349E3316FC @default.
- Q92168550 P2093 Q92168550-4A963E35-6999-4A11-BBE1-343CCACA51E1 @default.
- Q92168550 P2093 Q92168550-A597E7FA-A228-4A95-91B9-3D4AFB0876AA @default.
- Q92168550 P2093 Q92168550-E9A924C9-676A-4AD4-9823-615660C8135F @default.
- Q92168550 P304 Q92168550-148CF732-5AA4-494F-91DA-5389AD1C5117 @default.
- Q92168550 P31 Q92168550-64B18E0F-A2A9-4F8C-B9F1-36F64E024EE7 @default.
- Q92168550 P356 Q92168550-E42CFF6E-21F7-4F95-B786-20F249C85B68 @default.
- Q92168550 P478 Q92168550-1A8C8476-C7DB-4A33-A13B-D19ABED328F8 @default.
- Q92168550 P577 Q92168550-57833A75-3758-41B9-BFB7-0767CC918024 @default.
- Q92168550 P698 Q92168550-216F062B-3BC4-4CED-BF00-7B102B6D91CD @default.
- Q92168550 P356 J.IJBIOMAC.2019.03.021 @default.
- Q92168550 P698 30840870 @default.
- Q92168550 P1433 Q6051322 @default.
- Q92168550 P1476 "Antimicrobial properties of chitosan and whey protein films applied on fresh cut turkey pieces" @default.
- Q92168550 P2093 "Aušra Šipailienė" @default.
- Q92168550 P2093 "Daiva Leskauskaitė" @default.
- Q92168550 P2093 "Ieva Brink" @default.
- Q92168550 P304 "810-817" @default.
- Q92168550 P31 Q13442814 @default.
- Q92168550 P356 "10.1016/J.IJBIOMAC.2019.03.021" @default.
- Q92168550 P478 "130" @default.
- Q92168550 P577 "2019-03-03T00:00:00Z" @default.
- Q92168550 P698 "30840870" @default.