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- Q92333022 description "artículu científicu espublizáu en mayu de 1982" @default.
- Q92333022 description "im Mai 1982 veröffentlichter wissenschaftlicher Artikel" @default.
- Q92333022 description "scientific article published on 01 May 1982" @default.
- Q92333022 description "wetenschappelijk artikel" @default.
- Q92333022 description "наукова стаття, опублікована в травні 1982" @default.
- Q92333022 name "Microbiological Comparison of Hot-Boned and Conventionally Processed Beef Plate Cuts During Extended Storage 1" @default.
- Q92333022 name "Microbiological Comparison of Hot-Boned and Conventionally Processed Beef Plate Cuts During Extended Storage 1" @default.
- Q92333022 type Item @default.
- Q92333022 label "Microbiological Comparison of Hot-Boned and Conventionally Processed Beef Plate Cuts During Extended Storage 1" @default.
- Q92333022 label "Microbiological Comparison of Hot-Boned and Conventionally Processed Beef Plate Cuts During Extended Storage 1" @default.
- Q92333022 prefLabel "Microbiological Comparison of Hot-Boned and Conventionally Processed Beef Plate Cuts During Extended Storage 1" @default.
- Q92333022 prefLabel "Microbiological Comparison of Hot-Boned and Conventionally Processed Beef Plate Cuts During Extended Storage 1" @default.
- Q92333022 P1104 Q92333022-FBF4F8F1-4CED-46E5-9A94-70204BF02185 @default.
- Q92333022 P1433 Q92333022-23DE84C5-71E9-41EA-9E29-2C0057ACF800 @default.
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- Q92333022 P2093 Q92333022-86FBB8D0-B24E-42C5-8325-0174A3CBD31C @default.
- Q92333022 P304 Q92333022-451E054C-361E-4249-8B30-D3D281F3A27A @default.
- Q92333022 P31 Q92333022-93049092-47C5-4610-A3D6-1805780C2028 @default.
- Q92333022 P356 Q92333022-94066912-2965-4601-86E9-87019FAAA1B1 @default.
- Q92333022 P433 Q92333022-7257F925-56C2-4763-B6C9-766A51A63137 @default.
- Q92333022 P478 Q92333022-E5D9D10D-C397-4567-AF5B-7EDAB6C5B789 @default.
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- Q92333022 P698 Q92333022-B4C10A6B-B1DD-401F-AC19-B56506814C83 @default.
- Q92333022 P356 0362-028X-45.7.607 @default.
- Q92333022 P698 30866244 @default.
- Q92333022 P1104 "+8" @default.
- Q92333022 P1433 Q15761591 @default.
- Q92333022 P1476 "Microbiological Comparison of Hot-Boned and Conventionally Processed Beef Plate Cuts During Extended Storage 1" @default.
- Q92333022 P2093 "J E Kennedy" @default.
- Q92333022 P2093 "J L Oblinger" @default.
- Q92333022 P2093 "R L West" @default.
- Q92333022 P304 "607-614" @default.
- Q92333022 P31 Q13442814 @default.
- Q92333022 P356 "10.4315/0362-028X-45.7.607" @default.
- Q92333022 P433 "7" @default.
- Q92333022 P478 "45" @default.
- Q92333022 P577 "1982-05-01T00:00:00Z" @default.
- Q92333022 P698 "30866244" @default.