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- Q92544424 description "artículu científicu espublizáu en xunu de 2019" @default.
- Q92544424 description "im Juni 2019 veröffentlichter wissenschaftlicher Artikel" @default.
- Q92544424 description "scientific article published on 04 June 2019" @default.
- Q92544424 description "wetenschappelijk artikel" @default.
- Q92544424 description "наукова стаття, опублікована 4 червня 2019" @default.
- Q92544424 name "Bacterial Cellulose Production Using the Corinthian Currant Finishing Side-Stream and Cheese Whey: Process Optimization and Textural Characterization" @default.
- Q92544424 name "Bacterial Cellulose Production Using the Corinthian Currant Finishing Side-Stream and Cheese Whey: Process Optimization and Textural Characterization" @default.
- Q92544424 type Item @default.
- Q92544424 label "Bacterial Cellulose Production Using the Corinthian Currant Finishing Side-Stream and Cheese Whey: Process Optimization and Textural Characterization" @default.
- Q92544424 label "Bacterial Cellulose Production Using the Corinthian Currant Finishing Side-Stream and Cheese Whey: Process Optimization and Textural Characterization" @default.
- Q92544424 prefLabel "Bacterial Cellulose Production Using the Corinthian Currant Finishing Side-Stream and Cheese Whey: Process Optimization and Textural Characterization" @default.
- Q92544424 prefLabel "Bacterial Cellulose Production Using the Corinthian Currant Finishing Side-Stream and Cheese Whey: Process Optimization and Textural Characterization" @default.
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- Q92544424 P1476 "Bacterial Cellulose Production Using the Corinthian Currant Finishing Side-Stream and Cheese Whey: Process Optimization and Textural Characterization" @default.
- Q92544424 P2093 "Argyro Bekatorou" @default.
- Q92544424 P2093 "Iris Plioni" @default.
- Q92544424 P2093 "Konstantina Sparou" @default.
- Q92544424 P2093 "Panagiota Tsafrakidou" @default.
- Q92544424 P2093 "Renia Maroutsiou" @default.
- Q92544424 P2093 "Theano Petsi" @default.
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