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- Q92673522 description "2019 թվականի օգոստոսի 10-ին հրատարակված գիտական հոդված" @default.
- Q92673522 description "article scientifique publié en 2019" @default.
- Q92673522 description "artículu científicu espublizáu n'agostu de 2019" @default.
- Q92673522 description "im August 2019 veröffentlichter wissenschaftlicher Artikel" @default.
- Q92673522 description "scientific article published on 10 August 2019" @default.
- Q92673522 description "wetenschappelijk artikel" @default.
- Q92673522 description "наукова стаття, опублікована 10 серпня 2019" @default.
- Q92673522 name "Performance of mechanically deboned chicken meat protein coatings containing thyme or clove essential oil for storage quality improvement of beef sucuks" @default.
- Q92673522 name "Performance of mechanically deboned chicken meat protein coatings containing thyme or clove essential oil for storage quality improvement of beef sucuks" @default.
- Q92673522 type Item @default.
- Q92673522 label "Performance of mechanically deboned chicken meat protein coatings containing thyme or clove essential oil for storage quality improvement of beef sucuks" @default.
- Q92673522 label "Performance of mechanically deboned chicken meat protein coatings containing thyme or clove essential oil for storage quality improvement of beef sucuks" @default.
- Q92673522 prefLabel "Performance of mechanically deboned chicken meat protein coatings containing thyme or clove essential oil for storage quality improvement of beef sucuks" @default.
- Q92673522 prefLabel "Performance of mechanically deboned chicken meat protein coatings containing thyme or clove essential oil for storage quality improvement of beef sucuks" @default.
- Q92673522 P1433 Q92673522-53E12B44-71EE-41F7-AF02-835527DFEE83 @default.
- Q92673522 P1476 Q92673522-ED5B6884-E808-43A9-BE99-8B18DA18EC58 @default.
- Q92673522 P2093 Q92673522-8EA07816-EE18-491B-A66E-007AFB882EF8 @default.
- Q92673522 P2093 Q92673522-F089EF4F-91D6-452E-BBBD-AB6422D0FBA1 @default.
- Q92673522 P304 Q92673522-B70013BE-8DB4-46B5-B4E1-AED7A755F107 @default.
- Q92673522 P31 Q92673522-2E77C173-FE30-4E1F-94FE-A7F4DCA861F9 @default.
- Q92673522 P356 Q92673522-E82F978F-5F52-4237-9804-A2EC2F12D608 @default.
- Q92673522 P478 Q92673522-5BD674FC-7BBB-4B42-A21D-A3D6156DBD4D @default.
- Q92673522 P577 Q92673522-4939F0C4-9390-4D68-9D84-FF52CE8B2E73 @default.
- Q92673522 P698 Q92673522-0D92D9EE-0FBE-46E0-BFA1-AFDF5E4878A6 @default.
- Q92673522 P921 Q92673522-642F10E4-8D5B-4938-A0D2-C93CB69B9851 @default.
- Q92673522 P356 J.MEATSCI.2019.107912 @default.
- Q92673522 P698 31421517 @default.
- Q92673522 P1433 Q15755233 @default.
- Q92673522 P1476 "Performance of mechanically deboned chicken meat protein coatings containing thyme or clove essential oil for storage quality improvement of beef sucuks" @default.
- Q92673522 P2093 "Furkan Turker Saricaoglu" @default.
- Q92673522 P2093 "Sadettin Turhan" @default.
- Q92673522 P304 "107912" @default.
- Q92673522 P31 Q13442814 @default.
- Q92673522 P356 "10.1016/J.MEATSCI.2019.107912" @default.
- Q92673522 P478 "158" @default.
- Q92673522 P577 "2019-08-10T00:00:00Z" @default.
- Q92673522 P698 "31421517" @default.
- Q92673522 P921 Q170885 @default.