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- Q92753973 description "article scientifique publié en 1984" @default.
- Q92753973 description "artículu científicu espublizáu en xunu de 1984" @default.
- Q92753973 description "im Juni 1984 veröffentlichter wissenschaftlicher Artikel" @default.
- Q92753973 description "scientific article published on 01 June 1984" @default.
- Q92753973 description "wetenschappelijk artikel" @default.
- Q92753973 description "наукова стаття, опублікована в червні 1984" @default.
- Q92753973 name "Effect of Subjective Condition of Beef Quarters on the Microbiology and Storage Stability of Vacuum-Packaged Clods and Ground Beef Patties" @default.
- Q92753973 name "Effect of Subjective Condition of Beef Quarters on the Microbiology and Storage Stability of Vacuum-Packaged Clods and Ground Beef Patties" @default.
- Q92753973 type Item @default.
- Q92753973 label "Effect of Subjective Condition of Beef Quarters on the Microbiology and Storage Stability of Vacuum-Packaged Clods and Ground Beef Patties" @default.
- Q92753973 label "Effect of Subjective Condition of Beef Quarters on the Microbiology and Storage Stability of Vacuum-Packaged Clods and Ground Beef Patties" @default.
- Q92753973 prefLabel "Effect of Subjective Condition of Beef Quarters on the Microbiology and Storage Stability of Vacuum-Packaged Clods and Ground Beef Patties" @default.
- Q92753973 prefLabel "Effect of Subjective Condition of Beef Quarters on the Microbiology and Storage Stability of Vacuum-Packaged Clods and Ground Beef Patties" @default.
- Q92753973 P1104 Q92753973-E1D7348F-FEC2-4CF3-BF17-034F54608B64 @default.
- Q92753973 P1433 Q92753973-32B6EC17-39B3-42FF-B153-0826EF620FE4 @default.
- Q92753973 P1476 Q92753973-F54D1941-EF32-42E9-8C38-F83347DEB9D5 @default.
- Q92753973 P2093 Q92753973-30E11544-6147-490F-B30B-D907ACEB49FD @default.
- Q92753973 P2093 Q92753973-97FD972C-D3D8-43E1-AAA1-8A2C69595F2D @default.
- Q92753973 P2093 Q92753973-C84266E9-C13E-47B3-A580-F63316E9779D @default.
- Q92753973 P304 Q92753973-FB4AD4CE-926E-4355-943E-B71ADDDEF977 @default.
- Q92753973 P31 Q92753973-71F50219-4108-40FD-B088-DE58E9DE4FB2 @default.
- Q92753973 P356 Q92753973-62516FBF-5CBC-4E6E-A798-52BB58620E29 @default.
- Q92753973 P433 Q92753973-ABCCEE46-3468-4E61-A981-D7D8DB5E4EAB @default.
- Q92753973 P478 Q92753973-4C67380C-68CB-45E6-B21B-0820D7E64DBB @default.
- Q92753973 P577 Q92753973-89416502-0370-4888-BAA5-7554A840DDC0 @default.
- Q92753973 P698 Q92753973-D76F445E-3C8E-4A56-B5A7-E00351A9B4F2 @default.
- Q92753973 P356 0362-028X-47.6.449 @default.
- Q92753973 P698 30934470 @default.
- Q92753973 P1104 "+4" @default.
- Q92753973 P1433 Q15761591 @default.
- Q92753973 P1476 "Effect of Subjective Condition of Beef Quarters on the Microbiology and Storage Stability of Vacuum-Packaged Clods and Ground Beef Patties" @default.
- Q92753973 P2093 "J E Kennedy" @default.
- Q92753973 P2093 "J L Oblinger" @default.
- Q92753973 P2093 "R L West" @default.
- Q92753973 P304 "449-452" @default.
- Q92753973 P31 Q13442814 @default.
- Q92753973 P356 "10.4315/0362-028X-47.6.449" @default.
- Q92753973 P433 "6" @default.
- Q92753973 P478 "47" @default.
- Q92753973 P577 "1984-06-01T00:00:00Z" @default.
- Q92753973 P698 "30934470" @default.