Matches in Wikidata for { <http://www.wikidata.org/entity/Q92957502> ?p ?o ?g. }
Showing items 1 to 45 of
45
with 100 items per page.
- Q92957502 description "article scientifique publié en 2019" @default.
- Q92957502 description "artículu científicu espublizáu n'abril de 2019" @default.
- Q92957502 description "im April 2019 veröffentlichter wissenschaftlicher Artikel" @default.
- Q92957502 description "scientific article published on 02 April 2019" @default.
- Q92957502 description "wetenschappelijk artikel" @default.
- Q92957502 description "наукова стаття, опублікована 2 квітня 2019" @default.
- Q92957502 name "Natural versus enriched food: Evidence from a laboratory experiment with chewing gum" @default.
- Q92957502 name "Natural versus enriched food: Evidence from a laboratory experiment with chewing gum" @default.
- Q92957502 type Item @default.
- Q92957502 label "Natural versus enriched food: Evidence from a laboratory experiment with chewing gum" @default.
- Q92957502 label "Natural versus enriched food: Evidence from a laboratory experiment with chewing gum" @default.
- Q92957502 prefLabel "Natural versus enriched food: Evidence from a laboratory experiment with chewing gum" @default.
- Q92957502 prefLabel "Natural versus enriched food: Evidence from a laboratory experiment with chewing gum" @default.
- Q92957502 P1104 Q92957502-9B1E19FF-051F-423D-987A-20E1B0BF8024 @default.
- Q92957502 P1433 Q92957502-3C370F0D-2FCF-48CA-B143-2BBF7148A787 @default.
- Q92957502 P1476 Q92957502-3F99F386-2253-46AF-975D-F260DC0AC385 @default.
- Q92957502 P2093 Q92957502-0D79081B-C68A-48EB-A50B-AFD9978C640E @default.
- Q92957502 P2093 Q92957502-3741D12C-CA01-445A-94B3-374E3AC115E0 @default.
- Q92957502 P2093 Q92957502-5D2B681A-686A-4076-8FA5-FB4719028E8C @default.
- Q92957502 P2093 Q92957502-758AA595-A4C3-41DF-A500-80985061DB7E @default.
- Q92957502 P304 Q92957502-8386A081-58B0-4670-86C4-0E8E2A6FD0F9 @default.
- Q92957502 P31 Q92957502-6F8DC7A3-6127-4FC6-B639-D6D694F5FD15 @default.
- Q92957502 P356 Q92957502-3422B185-EEB0-4AF4-A2E5-0269DFBE7600 @default.
- Q92957502 P478 Q92957502-296D8302-3806-492B-A149-B67DC5F4B68C @default.
- Q92957502 P50 Q92957502-4F6E57BD-1B07-4022-AE37-8912248C3BAD @default.
- Q92957502 P50 Q92957502-DB3DB8EF-D894-444D-824C-F527AEEB452C @default.
- Q92957502 P577 Q92957502-94671EA9-C93C-4C54-AEAE-D4295FDA862D @default.
- Q92957502 P698 Q92957502-5280911B-10F4-43BA-A7A2-09AD1B62261A @default.
- Q92957502 P356 J.FOODRES.2019.03.069 @default.
- Q92957502 P698 31229133 @default.
- Q92957502 P1104 "+9" @default.
- Q92957502 P1433 Q15761413 @default.
- Q92957502 P1476 "Natural versus enriched food: Evidence from a laboratory experiment with chewing gum" @default.
- Q92957502 P2093 "Giorgio Schifani" @default.
- Q92957502 P2093 "Giuseppina Migliore" @default.
- Q92957502 P2093 "Luigi Cembalo" @default.
- Q92957502 P2093 "Marco Lerro" @default.
- Q92957502 P304 "87-95" @default.
- Q92957502 P31 Q13442814 @default.
- Q92957502 P356 "10.1016/J.FOODRES.2019.03.069" @default.
- Q92957502 P478 "122" @default.
- Q92957502 P50 Q45768318 @default.
- Q92957502 P50 Q61156035 @default.
- Q92957502 P577 "2019-04-02T00:00:00Z" @default.
- Q92957502 P698 "31229133" @default.