Matches in Wikidata for { <http://www.wikidata.org/entity/Q94675451> ?p ?o ?g. }
Showing items 1 to 89 of
89
with 100 items per page.
- Q94675451 description "2020 nî lūn-bûn" @default.
- Q94675451 description "2020年の論文" @default.
- Q94675451 description "2020年学术文章" @default.
- Q94675451 description "2020年学术文章" @default.
- Q94675451 description "2020年学术文章" @default.
- Q94675451 description "2020年学术文章" @default.
- Q94675451 description "2020年学术文章" @default.
- Q94675451 description "2020年学术文章" @default.
- Q94675451 description "2020年學術文章" @default.
- Q94675451 description "2020年學術文章" @default.
- Q94675451 description "2020年學術文章" @default.
- Q94675451 description "2020年學術文章" @default.
- Q94675451 description "2020年學術文章" @default.
- Q94675451 description "2020년 논문" @default.
- Q94675451 description "article científic" @default.
- Q94675451 description "article scientific" @default.
- Q94675451 description "article scientifique" @default.
- Q94675451 description "articol științific" @default.
- Q94675451 description "articolo scientifico" @default.
- Q94675451 description "artigo científico" @default.
- Q94675451 description "artigo científico" @default.
- Q94675451 description "artigo científico" @default.
- Q94675451 description "artikel ilmiah" @default.
- Q94675451 description "artikull shkencor" @default.
- Q94675451 description "artikulong pang-agham" @default.
- Q94675451 description "artykuł naukowy" @default.
- Q94675451 description "artículo científico publicado en 2020" @default.
- Q94675451 description "artículu científicu" @default.
- Q94675451 description "bilimsel makale" @default.
- Q94675451 description "bài báo khoa học" @default.
- Q94675451 description "naučni članak" @default.
- Q94675451 description "scienca artikolo" @default.
- Q94675451 description "scientific article published on 14 May 2020" @default.
- Q94675451 description "scientific article published on 14 May 2020" @default.
- Q94675451 description "scientific article published on 14 May 2020" @default.
- Q94675451 description "teaduslik artikkel" @default.
- Q94675451 description "tieteellinen artikkeli" @default.
- Q94675451 description "tudományos cikk" @default.
- Q94675451 description "vedecký článok" @default.
- Q94675451 description "vetenskaplig artikel" @default.
- Q94675451 description "videnskabelig artikel udgivet 14. maj 2020" @default.
- Q94675451 description "vitenskapelig artikkel" @default.
- Q94675451 description "vitskapeleg artikkel" @default.
- Q94675451 description "vědecký článek" @default.
- Q94675451 description "wetenschappelijk artikel" @default.
- Q94675451 description "wissenschaftlicher Artikel" @default.
- Q94675451 description "επιστημονικό άρθρο" @default.
- Q94675451 description "мақолаи илмӣ" @default.
- Q94675451 description "наукова стаття, опублікована в травні 2020" @default.
- Q94675451 description "научна статия" @default.
- Q94675451 description "научная статья" @default.
- Q94675451 description "научни чланак" @default.
- Q94675451 description "научни чланак" @default.
- Q94675451 description "מאמר מדעי" @default.
- Q94675451 description "مقالة علمية نشرت في 14 مايو 2020" @default.
- Q94675451 description "১৪ মে ২০২০-এ প্রকাশিত বৈজ্ঞানিক নিবন্ধ" @default.
- Q94675451 description "บทความทางวิทยาศาสตร์" @default.
- Q94675451 description "სამეცნიერო სტატია" @default.
- Q94675451 name "Influence of Caramel and Molasses Addition on Acrylamide and 5-Hydroxylmethylfurfural Formation and Sensory Characteristics of Non-Centrifugal Cane Sugar during Manufacturing" @default.
- Q94675451 name "Influence of Caramel and Molasses Addition on Acrylamide and 5-Hydroxylmethylfurfural Formation and Sensory Characteristics of Non-Centrifugal Cane Sugar during Manufacturing" @default.
- Q94675451 type Item @default.
- Q94675451 label "Influence of Caramel and Molasses Addition on Acrylamide and 5-Hydroxylmethylfurfural Formation and Sensory Characteristics of Non-Centrifugal Cane Sugar during Manufacturing" @default.
- Q94675451 label "Influence of Caramel and Molasses Addition on Acrylamide and 5-Hydroxylmethylfurfural Formation and Sensory Characteristics of Non-Centrifugal Cane Sugar during Manufacturing" @default.
- Q94675451 prefLabel "Influence of Caramel and Molasses Addition on Acrylamide and 5-Hydroxylmethylfurfural Formation and Sensory Characteristics of Non-Centrifugal Cane Sugar during Manufacturing" @default.
- Q94675451 prefLabel "Influence of Caramel and Molasses Addition on Acrylamide and 5-Hydroxylmethylfurfural Formation and Sensory Characteristics of Non-Centrifugal Cane Sugar during Manufacturing" @default.
- Q94675451 P1433 Q94675451-3666ED62-C44C-4F9D-97A2-3DA91FE1C737 @default.
- Q94675451 P1476 Q94675451-931DBDFE-7AF6-4D40-8528-8AC3CF47B296 @default.
- Q94675451 P2093 Q94675451-1C579EBE-C18C-4463-8DAA-C16434F8733E @default.
- Q94675451 P2093 Q94675451-86669593-E587-46FC-B738-A3B48DAC5F6A @default.
- Q94675451 P2093 Q94675451-AFB78726-2F23-4738-9093-783EAFC1AAD7 @default.
- Q94675451 P2093 Q94675451-DB999908-D8C5-470E-964F-A8C3AE66641A @default.
- Q94675451 P31 Q94675451-1753FDB0-ADDE-497D-97C6-6E19C3ECD23D @default.
- Q94675451 P356 Q94675451-8AC0E652-5DB5-4C1E-837D-F3A68D95ED86 @default.
- Q94675451 P50 Q94675451-558E1102-EF00-4508-8AC8-BC9922A97186 @default.
- Q94675451 P577 Q94675451-FCAB6D32-8317-4E73-8D74-56DD9C753246 @default.
- Q94675451 P698 Q94675451-4FAA8B2F-7587-45DF-9EBC-041BC92A56D6 @default.
- Q94675451 P356 JSFA.10492 @default.
- Q94675451 P698 32406103 @default.
- Q94675451 P1433 Q2740606 @default.
- Q94675451 P1476 "Influence of Caramel and Molasses Addition on Acrylamide and 5-Hydroxylmethylfurfural Formation and Sensory Characteristics of Non-Centrifugal Cane Sugar during Manufacturing" @default.
- Q94675451 P2093 "Ming-Hsuan Chi" @default.
- Q94675451 P2093 "Shyh-Hsiang Lin" @default.
- Q94675451 P2093 "Tai-Ying Chiou" @default.
- Q94675451 P2093 "Wen-Chieh Sung" @default.
- Q94675451 P31 Q13442814 @default.
- Q94675451 P356 "10.1002/JSFA.10492" @default.
- Q94675451 P50 Q94675449 @default.
- Q94675451 P577 "2020-05-14T00:00:00Z" @default.
- Q94675451 P698 "32406103" @default.