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- Q95849823 description "artículu científicu espublizáu en mayu de 2020" @default.
- Q95849823 description "scientific article published on 19 May 2020" @default.
- Q95849823 description "wetenschappelijk artikel" @default.
- Q95849823 description "наукова стаття, опублікована 19 травня 2020" @default.
- Q95849823 name "Experimental techniques for the extraction of taro mucilage with enhanced emulsifier properties using chemical characterization" @default.
- Q95849823 name "Experimental techniques for the extraction of taro mucilage with enhanced emulsifier properties using chemical characterization" @default.
- Q95849823 type Item @default.
- Q95849823 label "Experimental techniques for the extraction of taro mucilage with enhanced emulsifier properties using chemical characterization" @default.
- Q95849823 label "Experimental techniques for the extraction of taro mucilage with enhanced emulsifier properties using chemical characterization" @default.
- Q95849823 prefLabel "Experimental techniques for the extraction of taro mucilage with enhanced emulsifier properties using chemical characterization" @default.
- Q95849823 prefLabel "Experimental techniques for the extraction of taro mucilage with enhanced emulsifier properties using chemical characterization" @default.
- Q95849823 P1433 Q95849823-88F10819-B227-456A-92D9-2D32AF7B1605 @default.
- Q95849823 P1476 Q95849823-CEC97799-34D7-4941-A754-7554B332B0DC @default.
- Q95849823 P2093 Q95849823-339A4286-74C2-4A16-AE09-F49A0C8D4B6E @default.
- Q95849823 P2093 Q95849823-BA29C631-07BD-45A5-B256-0F241163D550 @default.
- Q95849823 P2093 Q95849823-E835A187-EFD3-4E7F-8B03-6124ADD161A3 @default.
- Q95849823 P2093 Q95849823-FA6676CC-4928-430A-9000-232617940CD0 @default.
- Q95849823 P304 Q95849823-B9C6DBDA-4124-46E6-88E1-44621C215A8E @default.
- Q95849823 P31 Q95849823-D2E4A848-A036-4A40-B496-42BDF98C5FAE @default.
- Q95849823 P356 Q95849823-3A98AFEB-0613-4E2E-9F4C-94A7A069FC05 @default.
- Q95849823 P478 Q95849823-9948AF85-9F87-41B2-8BBB-5A3A860C58D5 @default.
- Q95849823 P577 Q95849823-1716E6EA-1AC4-4C84-A87C-5886354B3B34 @default.
- Q95849823 P698 Q95849823-AFD31FB7-5DDA-49D2-92A9-FB33A652FC5D @default.
- Q95849823 P356 J.FOODCHEM.2020.127095 @default.
- Q95849823 P698 32454283 @default.
- Q95849823 P1433 Q3007875 @default.
- Q95849823 P1476 "Experimental techniques for the extraction of taro mucilage with enhanced emulsifier properties using chemical characterization" @default.
- Q95849823 P2093 "Cleiton Antonio Nunes" @default.
- Q95849823 P2093 "Daniele Aparecida de Oliveira Silva" @default.
- Q95849823 P2093 "Joelma Pereira" @default.
- Q95849823 P2093 "Luan Alberto Andrade" @default.
- Q95849823 P304 "127095" @default.
- Q95849823 P31 Q13442814 @default.
- Q95849823 P356 "10.1016/J.FOODCHEM.2020.127095" @default.
- Q95849823 P478 "327" @default.
- Q95849823 P577 "2020-05-19T00:00:00Z" @default.
- Q95849823 P698 "32454283" @default.