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- Q99400525 description "artículu científicu espublizáu n'agostu de 2020" @default.
- Q99400525 description "bài báo khoa học" @default.
- Q99400525 description "scientific article published on 27 August 2020" @default.
- Q99400525 description "wetenschappelijk artikel" @default.
- Q99400525 description "наукова стаття, опублікована 27 серпня 2020" @default.
- Q99400525 name "The correlation of physicochemical properties of edible vegetable oils by chemometric analysis of spectroscopic data" @default.
- Q99400525 name "The correlation of physicochemical properties of edible vegetable oils by chemometric analysis of spectroscopic data" @default.
- Q99400525 type Item @default.
- Q99400525 label "The correlation of physicochemical properties of edible vegetable oils by chemometric analysis of spectroscopic data" @default.
- Q99400525 label "The correlation of physicochemical properties of edible vegetable oils by chemometric analysis of spectroscopic data" @default.
- Q99400525 prefLabel "The correlation of physicochemical properties of edible vegetable oils by chemometric analysis of spectroscopic data" @default.
- Q99400525 prefLabel "The correlation of physicochemical properties of edible vegetable oils by chemometric analysis of spectroscopic data" @default.
- Q99400525 P1433 Q99400525-3DA8F012-FAFF-4F5F-B76F-54E70230C68A @default.
- Q99400525 P1476 Q99400525-80E4402A-9823-49CD-ACA6-70E5282A86C8 @default.
- Q99400525 P2093 Q99400525-271F45AF-257B-4072-9ED7-6A7CD17682FD @default.
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- Q99400525 P2093 Q99400525-B57B42E9-72C4-4197-9C14-141C34B335CB @default.
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- Q99400525 P2093 Q99400525-EEDD5D63-2762-476A-BC8F-14BF42F9F18C @default.
- Q99400525 P304 Q99400525-184BC63F-C7C8-4813-A3E4-C2C92659D729 @default.
- Q99400525 P31 Q99400525-244ACD36-79FE-40B2-8E43-A06631ADDF35 @default.
- Q99400525 P356 Q99400525-073C76F4-5D05-4503-98B8-764755A1D3A4 @default.
- Q99400525 P478 Q99400525-42C5576D-007A-4868-A1B8-0F63A19256B9 @default.
- Q99400525 P577 Q99400525-1EF15452-E94D-46A6-8D3E-101517C78FDD @default.
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- Q99400525 P921 Q99400525-AB68BEBE-54D0-404A-A79E-FDF2BED873E3 @default.
- Q99400525 P356 J.SAA.2020.118877 @default.
- Q99400525 P698 32920439 @default.
- Q99400525 P1433 Q3492888 @default.
- Q99400525 P1476 "The correlation of physicochemical properties of edible vegetable oils by chemometric analysis of spectroscopic data" @default.
- Q99400525 P2093 "Alex S Torquato" @default.
- Q99400525 P2093 "Elizandra Sehn" @default.
- Q99400525 P2093 "Elton Savi" @default.
- Q99400525 P2093 "Gustavo V B Lukasievicz" @default.
- Q99400525 P2093 "Leandro S Herculano" @default.
- Q99400525 P2093 "Luis C Malacarne" @default.
- Q99400525 P2093 "Marcos P Belançon" @default.
- Q99400525 P2093 "Mauro L Baesso" @default.
- Q99400525 P2093 "Nelson G C Astrath" @default.
- Q99400525 P2093 "Newller M Kimura" @default.
- Q99400525 P304 "118877" @default.
- Q99400525 P31 Q13442814 @default.
- Q99400525 P356 "10.1016/J.SAA.2020.118877" @default.
- Q99400525 P478 "245" @default.
- Q99400525 P577 "2020-08-27T00:00:00Z" @default.
- Q99400525 P698 "32920439" @default.
- Q99400525 P921 Q123989417 @default.