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- Q99568773 description "artículu científicu espublizáu en setiembre de 2020" @default.
- Q99568773 description "scientific article published on 18 September 2020" @default.
- Q99568773 description "wetenschappelijk artikel" @default.
- Q99568773 description "наукова стаття, опублікована 18 вересня 2020" @default.
- Q99568773 name "Pulp obtained after isolation of starch from red and purple potatoes (Solanum tuberosum L.) as an innovative ingredient in the production of gluten-free bread" @default.
- Q99568773 name "Pulp obtained after isolation of starch from red and purple potatoes (Solanum tuberosum L.) as an innovative ingredient in the production of gluten-free bread" @default.
- Q99568773 type Item @default.
- Q99568773 label "Pulp obtained after isolation of starch from red and purple potatoes (Solanum tuberosum L.) as an innovative ingredient in the production of gluten-free bread" @default.
- Q99568773 label "Pulp obtained after isolation of starch from red and purple potatoes (Solanum tuberosum L.) as an innovative ingredient in the production of gluten-free bread" @default.
- Q99568773 prefLabel "Pulp obtained after isolation of starch from red and purple potatoes (Solanum tuberosum L.) as an innovative ingredient in the production of gluten-free bread" @default.
- Q99568773 prefLabel "Pulp obtained after isolation of starch from red and purple potatoes (Solanum tuberosum L.) as an innovative ingredient in the production of gluten-free bread" @default.
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- Q99568773 P356 JOURNAL.PONE.0229841 @default.
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- Q99568773 P1476 "Pulp obtained after isolation of starch from red and purple potatoes (Solanum tuberosum L.) as an innovative ingredient in the production of gluten-free bread" @default.
- Q99568773 P2093 "Jarosław Korus" @default.
- Q99568773 P2093 "Magdalena Surma" @default.
- Q99568773 P2093 "Rafał Ziobro" @default.
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