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- Q99619344 description "artículu científicu espublizáu en setiembre de 2020" @default.
- Q99619344 description "scientific article published on 24 September 2020" @default.
- Q99619344 description "wetenschappelijk artikel" @default.
- Q99619344 description "наукова стаття, опублікована 24 вересня 2020" @default.
- Q99619344 name "A favorable effect on nutritional status of 12-week tailored texture-modified sous-vide cooking meals in institutionalized elderly women with oropharyngeal dysphagia: an intervention study" @default.
- Q99619344 name "A favorable effect on nutritional status of 12-week tailored texture-modified sous-vide cooking meals in institutionalized elderly women with oropharyngeal dysphagia: an intervention study" @default.
- Q99619344 type Item @default.
- Q99619344 label "A favorable effect on nutritional status of 12-week tailored texture-modified sous-vide cooking meals in institutionalized elderly women with oropharyngeal dysphagia: an intervention study" @default.
- Q99619344 label "A favorable effect on nutritional status of 12-week tailored texture-modified sous-vide cooking meals in institutionalized elderly women with oropharyngeal dysphagia: an intervention study" @default.
- Q99619344 prefLabel "A favorable effect on nutritional status of 12-week tailored texture-modified sous-vide cooking meals in institutionalized elderly women with oropharyngeal dysphagia: an intervention study" @default.
- Q99619344 prefLabel "A favorable effect on nutritional status of 12-week tailored texture-modified sous-vide cooking meals in institutionalized elderly women with oropharyngeal dysphagia: an intervention study" @default.
- Q99619344 P1433 Q99619344-3F49E351-BD21-4140-8285-D0374B9D32D3 @default.
- Q99619344 P1476 Q99619344-DC6ED6DF-139C-4054-B44A-E6ED5E8C1BE2 @default.
- Q99619344 P2093 Q99619344-2E46756C-2EA0-4831-B637-00078D0C7918 @default.
- Q99619344 P2093 Q99619344-47C91ADD-9A1D-4DD6-BB80-591FE7F3DA72 @default.
- Q99619344 P2093 Q99619344-5B904224-ABA9-4687-B223-33B231CA2A18 @default.
- Q99619344 P2093 Q99619344-70267FD1-BA9F-4E62-A790-DA31EC4E5754 @default.
- Q99619344 P2093 Q99619344-9C5B590F-2284-46FB-9893-C7FFEF27726B @default.
- Q99619344 P2093 Q99619344-9EB3FD20-2FA4-4DE6-929F-021DCE50E850 @default.
- Q99619344 P2093 Q99619344-B579FF52-F315-47AF-97CE-0DD25B254957 @default.
- Q99619344 P2093 Q99619344-B8B53733-4A91-444B-A6C4-3EE56B599355 @default.
- Q99619344 P31 Q99619344-EDC96388-2008-4A87-9F99-D5FF3D1BBECC @default.
- Q99619344 P356 Q99619344-7559C102-4DFA-4AF1-8174-58DD3A3C75A7 @default.
- Q99619344 P577 Q99619344-B5A7E2CD-8233-4BA4-B27B-2E329F417ECF @default.
- Q99619344 P698 Q99619344-93C60EE5-8801-40DF-83E3-71A6751BC316 @default.
- Q99619344 P921 Q99619344-5DF05569-475A-4F3A-A604-F15CF4419F86 @default.
- Q99619344 P921 Q99619344-F84329F5-E570-4B7E-A6D3-8A92FE403423 @default.
- Q99619344 P356 S0391-1977.20.03232-0 @default.
- Q99619344 P698 32969627 @default.
- Q99619344 P1433 Q15752698 @default.
- Q99619344 P1476 "A favorable effect on nutritional status of 12-week tailored texture-modified sous-vide cooking meals in institutionalized elderly women with oropharyngeal dysphagia: an intervention study" @default.
- Q99619344 P2093 "Clara Gasparri" @default.
- Q99619344 P2093 "Gabriella Peroni" @default.
- Q99619344 P2093 "Luisa Bernardinelli" @default.
- Q99619344 P2093 "Mariangela Rondanelli" @default.
- Q99619344 P2093 "Milena A Faliva" @default.
- Q99619344 P2093 "Simone Perna" @default.
- Q99619344 P2093 "Teresa Fazia" @default.
- Q99619344 P2093 "Vittoria Infantino" @default.
- Q99619344 P31 Q13442814 @default.
- Q99619344 P356 "10.23736/S0391-1977.20.03232-0" @default.
- Q99619344 P577 "2020-09-24T00:00:00Z" @default.
- Q99619344 P698 "32969627" @default.
- Q99619344 P921 Q3533214 @default.
- Q99619344 P921 Q623289 @default.