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- Q99623994 description "2020 ആഗസ്റ്റ് 18 നു പ്രസിദ്ധീകരിച്ച ശാസ്ത്ര ലേഖനം" @default.
- Q99623994 description "artículu científicu espublizáu n'agostu de 2020" @default.
- Q99623994 description "scientific article published on 18 August 2020" @default.
- Q99623994 description "wetenschappelijk artikel" @default.
- Q99623994 description "наукова стаття, опублікована 18 серпня 2020" @default.
- Q99623994 name "Physico-chemical, sensorial and nutritional quality during the harvest season of 'Tango' mandarins grafted onto Carrizo Citrange and Forner-Alcaide no. 5" @default.
- Q99623994 name "Physico-chemical, sensorial and nutritional quality during the harvest season of 'Tango' mandarins grafted onto Carrizo Citrange and Forner-Alcaide no. 5" @default.
- Q99623994 type Item @default.
- Q99623994 label "Physico-chemical, sensorial and nutritional quality during the harvest season of 'Tango' mandarins grafted onto Carrizo Citrange and Forner-Alcaide no. 5" @default.
- Q99623994 label "Physico-chemical, sensorial and nutritional quality during the harvest season of 'Tango' mandarins grafted onto Carrizo Citrange and Forner-Alcaide no. 5" @default.
- Q99623994 prefLabel "Physico-chemical, sensorial and nutritional quality during the harvest season of 'Tango' mandarins grafted onto Carrizo Citrange and Forner-Alcaide no. 5" @default.
- Q99623994 prefLabel "Physico-chemical, sensorial and nutritional quality during the harvest season of 'Tango' mandarins grafted onto Carrizo Citrange and Forner-Alcaide no. 5" @default.
- Q99623994 P1433 Q99623994-158A9F7F-6050-4200-B402-D82B35D72E64 @default.
- Q99623994 P1476 Q99623994-EC801B03-07AD-4325-B8EC-5168D19365D9 @default.
- Q99623994 P2093 Q99623994-3835C0FD-9F1D-4035-8E92-A02B52F163AE @default.
- Q99623994 P2093 Q99623994-47D6361E-2091-4E5E-B5B8-4F2556316459 @default.
- Q99623994 P2093 Q99623994-922DB21C-AB84-422C-A889-B7A4ABE950FF @default.
- Q99623994 P2093 Q99623994-BDCA8C51-E89A-48F4-83AA-D69BD6F53D63 @default.
- Q99623994 P2093 Q99623994-ED66E466-A0C1-4A6F-A5E0-9AC691E41251 @default.
- Q99623994 P304 Q99623994-A4F07BA7-C5E6-4378-ABC0-F74312790D20 @default.
- Q99623994 P31 Q99623994-683A1032-C2EC-4B53-8F9E-F93B497A03F4 @default.
- Q99623994 P356 Q99623994-204BCB75-2A54-4467-8D89-CF7F871A921C @default.
- Q99623994 P478 Q99623994-0E0F90DC-411D-4A01-9DED-966C280E3FB5 @default.
- Q99623994 P577 Q99623994-35260820-3877-4E13-8A60-B1617B9864F9 @default.
- Q99623994 P698 Q99623994-A5458DC1-758C-4F4C-976F-E41287DAA96C @default.
- Q99623994 P356 J.FOODCHEM.2020.127781 @default.
- Q99623994 P698 32861931 @default.
- Q99623994 P1433 Q3007875 @default.
- Q99623994 P1476 "Physico-chemical, sensorial and nutritional quality during the harvest season of 'Tango' mandarins grafted onto Carrizo Citrange and Forner-Alcaide no. 5" @default.
- Q99623994 P2093 "Alejandra Salvador" @default.
- Q99623994 P2093 "Almudena Bermejo" @default.
- Q99623994 P2093 "Cristina Besada" @default.
- Q99623994 P2093 "Julia Morales" @default.
- Q99623994 P2093 "Pilar Navarro" @default.
- Q99623994 P304 "127781" @default.
- Q99623994 P31 Q13442814 @default.
- Q99623994 P356 "10.1016/J.FOODCHEM.2020.127781" @default.
- Q99623994 P478 "339" @default.
- Q99623994 P577 "2020-08-18T00:00:00Z" @default.
- Q99623994 P698 "32861931" @default.