Matches in SemOpenAlex for { <https://semopenalex.org/work/W1600189937> ?p ?o ?g. }
Showing items 1 to 77 of
77
with 100 items per page.
- W1600189937 endingPage "22" @default.
- W1600189937 startingPage "215" @default.
- W1600189937 abstract "School lunch can contribute to aggravate food quality, by excess or deficiency, or it can contribute to compensate and alleviate them. This school meal should be an answer to combating the epidemic of obesity, and to feed some grace children. The objective was to study the nutritional composition of catering in canteens of public schools, from Northern municipalities in the District of Porto: Vila do Conde, Póvoa de Varzim, Santo Tirso and Trofa. Meals were subjected to laboratory analysis. Thirty two meals, four per each school were analysed, reference values for the analysis of the nutritional composition of meals were dietary reference intakes (USA) and eating well at school (UK). The average energy meal content was 447 kcal and the median 440 kcal (22% of daily calories). The average values of nutrients, per meal, were: lipids 9, 8 g, carbohydrate 65,7 g and proteins 24,0 g. In average the contribution for the meal energy was: 20% fat, 59% carbohydrate and 21% protein. In more than 75% of meals the contribution of lipid content was below the lower bound of the reference range. The average content of sodium chloride per meal was 3.4 g, and the confidence interval 95% to average 3.0 to 3.8 g, well above the recommended maximum value of 1.5 grams. The average content fiber per meal was 10.8 g higher than the minimum considered appropriate. In conclusion, the value low caloric meals was mainly due to the low fat content, and content salt of any of the components of the meal was very high." @default.
- W1600189937 created "2016-06-24" @default.
- W1600189937 creator A5006984832 @default.
- W1600189937 creator A5019784579 @default.
- W1600189937 creator A5024001680 @default.
- W1600189937 creator A5031298837 @default.
- W1600189937 creator A5035693187 @default.
- W1600189937 creator A5036956980 @default.
- W1600189937 creator A5038231749 @default.
- W1600189937 creator A5051159799 @default.
- W1600189937 date "2011-10-21" @default.
- W1600189937 modified "2023-10-17" @default.
- W1600189937 title "[Low caloric value and high salt content in the meals served in school canteens]." @default.
- W1600189937 hasPubMedId "https://pubmed.ncbi.nlm.nih.gov/22011592" @default.
- W1600189937 hasPublicationYear "2011" @default.
- W1600189937 type Work @default.
- W1600189937 sameAs 1600189937 @default.
- W1600189937 citedByCount "4" @default.
- W1600189937 countsByYear W16001899372012 @default.
- W1600189937 countsByYear W16001899372013 @default.
- W1600189937 countsByYear W16001899372015 @default.
- W1600189937 crossrefType "journal-article" @default.
- W1600189937 hasAuthorship W1600189937A5006984832 @default.
- W1600189937 hasAuthorship W1600189937A5019784579 @default.
- W1600189937 hasAuthorship W1600189937A5024001680 @default.
- W1600189937 hasAuthorship W1600189937A5031298837 @default.
- W1600189937 hasAuthorship W1600189937A5035693187 @default.
- W1600189937 hasAuthorship W1600189937A5036956980 @default.
- W1600189937 hasAuthorship W1600189937A5038231749 @default.
- W1600189937 hasAuthorship W1600189937A5051159799 @default.
- W1600189937 hasConcept C134018914 @default.
- W1600189937 hasConcept C138885662 @default.
- W1600189937 hasConcept C140793950 @default.
- W1600189937 hasConcept C142796444 @default.
- W1600189937 hasConcept C178790620 @default.
- W1600189937 hasConcept C185592680 @default.
- W1600189937 hasConcept C2778345441 @default.
- W1600189937 hasConcept C31903555 @default.
- W1600189937 hasConcept C40231798 @default.
- W1600189937 hasConcept C40438245 @default.
- W1600189937 hasConcept C41895202 @default.
- W1600189937 hasConcept C71924100 @default.
- W1600189937 hasConcept C86803240 @default.
- W1600189937 hasConceptScore W1600189937C134018914 @default.
- W1600189937 hasConceptScore W1600189937C138885662 @default.
- W1600189937 hasConceptScore W1600189937C140793950 @default.
- W1600189937 hasConceptScore W1600189937C142796444 @default.
- W1600189937 hasConceptScore W1600189937C178790620 @default.
- W1600189937 hasConceptScore W1600189937C185592680 @default.
- W1600189937 hasConceptScore W1600189937C2778345441 @default.
- W1600189937 hasConceptScore W1600189937C31903555 @default.
- W1600189937 hasConceptScore W1600189937C40231798 @default.
- W1600189937 hasConceptScore W1600189937C40438245 @default.
- W1600189937 hasConceptScore W1600189937C41895202 @default.
- W1600189937 hasConceptScore W1600189937C71924100 @default.
- W1600189937 hasConceptScore W1600189937C86803240 @default.
- W1600189937 hasIssue "2" @default.
- W1600189937 hasLocation W16001899371 @default.
- W1600189937 hasOpenAccess W1600189937 @default.
- W1600189937 hasPrimaryLocation W16001899371 @default.
- W1600189937 hasRelatedWork W1782860988 @default.
- W1600189937 hasRelatedWork W1909816802 @default.
- W1600189937 hasRelatedWork W2032050751 @default.
- W1600189937 hasRelatedWork W2087843180 @default.
- W1600189937 hasRelatedWork W2089582513 @default.
- W1600189937 hasRelatedWork W2139211148 @default.
- W1600189937 hasRelatedWork W2139483135 @default.
- W1600189937 hasRelatedWork W2518276948 @default.
- W1600189937 hasRelatedWork W2528559364 @default.
- W1600189937 hasRelatedWork W4281760722 @default.
- W1600189937 hasVolume "24" @default.
- W1600189937 isParatext "false" @default.
- W1600189937 isRetracted "false" @default.
- W1600189937 magId "1600189937" @default.
- W1600189937 workType "article" @default.