Matches in SemOpenAlex for { <https://semopenalex.org/work/W1663983670> ?p ?o ?g. }
Showing items 1 to 78 of
78
with 100 items per page.
- W1663983670 abstract "and Implications Pork loins were ground twice through a 9-mm plate and patties (approximately 80 g each) were made. Patties were individually packaged in oxygenpermeable polyethylene zipper bags, stored overnight either at 4 or -40° C, and irradiated the next day at 0, 1.5, 3.0, or 4.5 kGy absorbed dose for refrigerated patties, and at 0, 2.5, 5.0, or 7.5 kGy for frozen ones. Samples were analyzed for lipid oxidation, volatile production, and off-odor. Refrigerated samples were analyzed at 0, 1 and 2 weeks of storage at 4°C, and frozen ones were analyzed after 0, 1.5 and 3 months of storage at -40°C. 2-Thiobarbituric acid reactive substances (TBARS) of refrigerated pork patties increased with storage time. TBARS of pork patties increased as irradiation dose increase at 0 day, but the irradiationdose effect disappeared after 1-week of storage at 4°C. Irradiated pork patties produced significant irradiation odor at day 0, but disappeared following storage. Nonirradiated samples were preferred to the irradiated ones at beginning (day 0), but the preference disappeared after 1-week of storage. With frozen storage, TBARS values of irradiated pork patties were not increased by storage. However, patties irradiated at higher dose (7.5 kGy) had higher TBARS value than the nonirradiated or irradiated patties at lower levels. Nonirradiated patties had higher preference scores than the irradiated ones and the difference lasted for 1.5 month in frozen storage. Sulfur-containing compounds such as 2,3dimethyldisulfide were responsible for most of the irradiation off-odor, but volatilized quickly under aerobic conditions. However, aerobic packaging was not recommended for irradiated meat because of oxidative changes in pork patties during storage." @default.
- W1663983670 created "2016-06-24" @default.
- W1663983670 creator A5020420094 @default.
- W1663983670 creator A5032945914 @default.
- W1663983670 date "2000-01-01" @default.
- W1663983670 modified "2023-09-26" @default.
- W1663983670 title "Lipid Oxidation, Volatiles, and Off-Odor Production of Aerobic-Packaged Pork Patties Irradiated and Stored in Refrigerated or Frozen Conditions" @default.
- W1663983670 cites W15454307 @default.
- W1663983670 cites W1964218086 @default.
- W1663983670 cites W2033094706 @default.
- W1663983670 cites W2117149549 @default.
- W1663983670 cites W2150000345 @default.
- W1663983670 cites W627977585 @default.
- W1663983670 hasPublicationYear "2000" @default.
- W1663983670 type Work @default.
- W1663983670 sameAs 1663983670 @default.
- W1663983670 citedByCount "1" @default.
- W1663983670 countsByYear W16639836702013 @default.
- W1663983670 crossrefType "journal-article" @default.
- W1663983670 hasAuthorship W1663983670A5020420094 @default.
- W1663983670 hasAuthorship W1663983670A5032945914 @default.
- W1663983670 hasConcept C111337013 @default.
- W1663983670 hasConcept C121332964 @default.
- W1663983670 hasConcept C135704130 @default.
- W1663983670 hasConcept C178790620 @default.
- W1663983670 hasConcept C185544564 @default.
- W1663983670 hasConcept C185592680 @default.
- W1663983670 hasConcept C2777352226 @default.
- W1663983670 hasConcept C2777504301 @default.
- W1663983670 hasConcept C2778004101 @default.
- W1663983670 hasConcept C2778916471 @default.
- W1663983670 hasConcept C2780829032 @default.
- W1663983670 hasConcept C2994476132 @default.
- W1663983670 hasConcept C31903555 @default.
- W1663983670 hasConcept C47782418 @default.
- W1663983670 hasConcept C55493867 @default.
- W1663983670 hasConceptScore W1663983670C111337013 @default.
- W1663983670 hasConceptScore W1663983670C121332964 @default.
- W1663983670 hasConceptScore W1663983670C135704130 @default.
- W1663983670 hasConceptScore W1663983670C178790620 @default.
- W1663983670 hasConceptScore W1663983670C185544564 @default.
- W1663983670 hasConceptScore W1663983670C185592680 @default.
- W1663983670 hasConceptScore W1663983670C2777352226 @default.
- W1663983670 hasConceptScore W1663983670C2777504301 @default.
- W1663983670 hasConceptScore W1663983670C2778004101 @default.
- W1663983670 hasConceptScore W1663983670C2778916471 @default.
- W1663983670 hasConceptScore W1663983670C2780829032 @default.
- W1663983670 hasConceptScore W1663983670C2994476132 @default.
- W1663983670 hasConceptScore W1663983670C31903555 @default.
- W1663983670 hasConceptScore W1663983670C47782418 @default.
- W1663983670 hasConceptScore W1663983670C55493867 @default.
- W1663983670 hasLocation W16639836701 @default.
- W1663983670 hasOpenAccess W1663983670 @default.
- W1663983670 hasPrimaryLocation W16639836701 @default.
- W1663983670 hasRelatedWork W1498470712 @default.
- W1663983670 hasRelatedWork W1554009766 @default.
- W1663983670 hasRelatedWork W1561152166 @default.
- W1663983670 hasRelatedWork W2004155248 @default.
- W1663983670 hasRelatedWork W2026739359 @default.
- W1663983670 hasRelatedWork W2037283763 @default.
- W1663983670 hasRelatedWork W2076472992 @default.
- W1663983670 hasRelatedWork W2077526679 @default.
- W1663983670 hasRelatedWork W2078483519 @default.
- W1663983670 hasRelatedWork W2108561957 @default.
- W1663983670 hasRelatedWork W2128002844 @default.
- W1663983670 hasRelatedWork W2181038110 @default.
- W1663983670 hasRelatedWork W2357093817 @default.
- W1663983670 hasRelatedWork W2768370897 @default.
- W1663983670 hasRelatedWork W2804596292 @default.
- W1663983670 hasRelatedWork W2904823560 @default.
- W1663983670 hasRelatedWork W2955757742 @default.
- W1663983670 hasRelatedWork W3001055392 @default.
- W1663983670 hasRelatedWork W3020948211 @default.
- W1663983670 hasRelatedWork W3025039400 @default.
- W1663983670 isParatext "false" @default.
- W1663983670 isRetracted "false" @default.
- W1663983670 magId "1663983670" @default.
- W1663983670 workType "article" @default.