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- W1980981965 abstract "Abstract Properties of films from tilapia skin gelatin incorporated with hydrophilic and hydrophobic montmorillonite (MMT) nanoclays at various levels (0–10%, w/w) were investigated. Generally, mechanical properties were improved by the addition of hydrophilic nanoclay (i.e., Cloisite Na + ) in the range of 0.5–5% (w/w). The lowest water vapour permeability was observed for films incorporated with Cloisite Na + and Cloisite 20A at a level of 1% (w/w) ( P L * and the highest Δ E * values were observed ( P b * value (yellowness) of resulting films increased with increasing amount of all nanoclays ( P P" @default.
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- W1980981965 date "2014-12-01" @default.
- W1980981965 modified "2023-10-01" @default.
- W1980981965 title "Characteristics of bio-nanocomposite films from tilapia skin gelatin incorporated with hydrophilic and hydrophobic nanoclays" @default.
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- W1980981965 doi "https://doi.org/10.1016/j.jfoodeng.2014.06.038" @default.
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