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- W1998700460 abstract "Journal Article The preservation of lactobacilli: A comparison of three methods Get access E. Anne Barbour, E. Anne Barbour Technical Centre, Scottish and Newcastle Breweries plc, Edinburgh, UK Search for other works by this author on: Oxford Academic Google Scholar F. G. Priest F. G. Priest *Department of Brewing and Biological Sciences, Heriot‐Watt University, Chambers Street, Edinburgh EH1 1HX, UK Search for other works by this author on: Oxford Academic Google Scholar Letters in Applied Microbiology, Volume 2, Issue 4, 1 October 1986, Pages 69–71, https://doi.org/10.1111/j.1472-765X.1986.tb01518.x Published: 01 October 1986 Article history Received: 24 January 1986 Accepted: 27 January 1986 Published: 01 October 1986" @default.
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- W1998700460 date "1986-10-01" @default.
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- W1998700460 title "The preservation of lactobacilli: A comparison of three methods" @default.
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- W1998700460 doi "https://doi.org/10.1111/j.1472-765x.1986.tb01518.x" @default.
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