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• W2008542835 abstract "Standard gravimetric technique was used to assess the effect of induced resistance in soybean on the consumption and utilization of food by the Mexican bean beetle (MBB), Epilachna varivestis, and the soybean looper (SBL), Pseudoplusia includens. Induced resistance had significant retarding effects on the development and growth of both SBL and MBB. SBL fed leaves of previously injured soybean plants had a 8.5% longer developmental time through the entire larval stage and a 10.4% lower pupal weight than larvae fed leaves from uninjured plants. MBB fed on leaves from previously injured plants through the first three instars had a 9.1 % longer developmental time and a 16.5% lower final weight than those fed on leaves from uninjured plants. Induced resistance showed no significant effect on total food consumed by either SBL or MBB. Nutritional indices including relative consumption rate (RCR), relative growth rate (RGR), efficiency of conversion of ingested food (ECI), approximate digestibility (AD), and efficiency of conversion of digested food (ECD) were calculated on dry weight measurements. In general, induced resistance had greater impacts on the performance of MBB than on that of SBL. Résumé Influence de la résistance induite chez le soja sur le développement et l'alimentation de Pseudoplusia includens et Epilachna varivestis Une technique gravimétrique uniforme a été utilisée pour mesurer l'effet de la résistance induite du soja et la consommation et l'utilisation d'aliments par E. varivestis (Coléop.: Coccinellidae) et P. includens (Lepid.: Noctuidae). La résistance induite a significativement retardé la croissance et le développement des 2 insectes. La consommation de feuilles déjà abîmées a prolongé de 8.5% la durée du développement de P. includens et a réduit de 10.4% le poids des chrysalides. La consommation de feuilles de soja abîmées pendant les 3 premiers stades d'E. varivestis a prolongé le développement de 9.1% et a réduit de 16.5% le poids des nymphes. La résistance induite n'a pas provoqué une modification significative de la quantité de feuilles de soja abîmées chez les 2 insectes. Les indices de nutrition, comprenant le taux de consommation relative (RCR), le taux de croissance relative (RGR), l'efficacité de transformation de l'aliment ingéré (ECI), la digestibilité approchée (AD) et l'efficacité de conversion de l'aliment digéré (ECD), ont été calculés à partir des poids secs. En général, la résistance induite a eu des effets plus nets sur les performances d'E. varivestis que de P. includens." @default.
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• W2008542835 date "1990-05-01" @default.
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• W2008542835 title "Influence of induced resistance in soybean on the development and nutrition of the soybean looper and the Mexican bean beetle" @default.
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• W2008542835 doi "https://doi.org/10.1111/j.1570-7458.1990.tb01356.x" @default.
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