Matches in SemOpenAlex for { <https://semopenalex.org/work/W2015046970> ?p ?o ?g. }
Showing items 1 to 89 of
89
with 100 items per page.
- W2015046970 abstract "French fries (chips) are increasingly becoming indispensable in menus of many restaurants and hotels in major Kenyan towns due to their relatively lower consumer prices compared to other foods. When foods are deep-oil-fried, the amount of oil absorbed by the food is important since nutritionally, the amount of oil absorbed has a marked bearing on the number of calories supplied by the food. Fried foods such as chips may contain a considerable amount of oil to such extent that their consumptionis of concern to nutritionists who advocate for a decrease or an increase of fat content in the diet depending on the part of the world where they are based. Chips with lower oil content and equivalent sensory attributes are expected to be highly accepted by consumers. The influence of potato cultivar and stage of maturity on uptake of oil into chips was investigated using eight Kenyan cultivars including five varieties (Tigoni, Desiree, Dutch Robyjn, Kenya Karibu, and Kenya Sifa) and three promising potato clones coded as 393385.47, 391696.96 and 393385.39. The eight cultivars weregrown under cultural standard conditions at the National Potato Research Centre, Tigoni. The crop was dehaulmed two weeks before harvesting and allowed to cure at ambient air conditions (15-19 oC/86-92 % RH) for three weeks. The potatoes were harvested at 90 or 120 days after planting. The variety of potato used had a significant effect (P≤0.05) on oil uptake, with Dutch Robyjn having the lowest oil content. The cellular structures may have affected the oil uptake into the chips by influencing solid content, moisture loss during frying or damage done to original anatomy duringprocessing. Harvesting before maturity significantly (P≤0.05) increased oil content of chips when compared to those prepared from mature tubers. There is need for processors to wisely choose the potato cultivar in order to produce French fries with low oil content." @default.
- W2015046970 created "2016-06-24" @default.
- W2015046970 creator A5013423031 @default.
- W2015046970 creator A5024507162 @default.
- W2015046970 creator A5037749562 @default.
- W2015046970 creator A5041050129 @default.
- W2015046970 creator A5068744929 @default.
- W2015046970 date "2009-12-01" @default.
- W2015046970 modified "2023-10-01" @default.
- W2015046970 title "Influence of potato cultivar and stage of maturity on oil content of French fries (chips) made from eight Kenyan potato cultivars" @default.
- W2015046970 cites W1996827818 @default.
- W2015046970 cites W2034703299 @default.
- W2015046970 cites W2047924641 @default.
- W2015046970 cites W2071428208 @default.
- W2015046970 cites W2082743254 @default.
- W2015046970 cites W2142408941 @default.
- W2015046970 cites W2160237850 @default.
- W2015046970 cites W2298230951 @default.
- W2015046970 cites W275209249 @default.
- W2015046970 doi "https://doi.org/10.4314/ajfand.v9i8.48405" @default.
- W2015046970 hasPublicationYear "2009" @default.
- W2015046970 type Work @default.
- W2015046970 sameAs 2015046970 @default.
- W2015046970 citedByCount "16" @default.
- W2015046970 countsByYear W20150469702012 @default.
- W2015046970 countsByYear W20150469702013 @default.
- W2015046970 countsByYear W20150469702014 @default.
- W2015046970 countsByYear W20150469702015 @default.
- W2015046970 countsByYear W20150469702016 @default.
- W2015046970 countsByYear W20150469702017 @default.
- W2015046970 countsByYear W20150469702021 @default.
- W2015046970 crossrefType "journal-article" @default.
- W2015046970 hasAuthorship W2015046970A5013423031 @default.
- W2015046970 hasAuthorship W2015046970A5024507162 @default.
- W2015046970 hasAuthorship W2015046970A5037749562 @default.
- W2015046970 hasAuthorship W2015046970A5041050129 @default.
- W2015046970 hasAuthorship W2015046970A5068744929 @default.
- W2015046970 hasBestOaLocation W20150469701 @default.
- W2015046970 hasConcept C101433766 @default.
- W2015046970 hasConcept C118518473 @default.
- W2015046970 hasConcept C134018914 @default.
- W2015046970 hasConcept C137580998 @default.
- W2015046970 hasConcept C144027150 @default.
- W2015046970 hasConcept C17744445 @default.
- W2015046970 hasConcept C187651312 @default.
- W2015046970 hasConcept C18903297 @default.
- W2015046970 hasConcept C197321923 @default.
- W2015046970 hasConcept C199539241 @default.
- W2015046970 hasConcept C3019725197 @default.
- W2015046970 hasConcept C31903555 @default.
- W2015046970 hasConcept C40438245 @default.
- W2015046970 hasConcept C6557445 @default.
- W2015046970 hasConcept C86803240 @default.
- W2015046970 hasConceptScore W2015046970C101433766 @default.
- W2015046970 hasConceptScore W2015046970C118518473 @default.
- W2015046970 hasConceptScore W2015046970C134018914 @default.
- W2015046970 hasConceptScore W2015046970C137580998 @default.
- W2015046970 hasConceptScore W2015046970C144027150 @default.
- W2015046970 hasConceptScore W2015046970C17744445 @default.
- W2015046970 hasConceptScore W2015046970C187651312 @default.
- W2015046970 hasConceptScore W2015046970C18903297 @default.
- W2015046970 hasConceptScore W2015046970C197321923 @default.
- W2015046970 hasConceptScore W2015046970C199539241 @default.
- W2015046970 hasConceptScore W2015046970C3019725197 @default.
- W2015046970 hasConceptScore W2015046970C31903555 @default.
- W2015046970 hasConceptScore W2015046970C40438245 @default.
- W2015046970 hasConceptScore W2015046970C6557445 @default.
- W2015046970 hasConceptScore W2015046970C86803240 @default.
- W2015046970 hasIssue "8" @default.
- W2015046970 hasLocation W20150469701 @default.
- W2015046970 hasLocation W20150469702 @default.
- W2015046970 hasLocation W20150469703 @default.
- W2015046970 hasOpenAccess W2015046970 @default.
- W2015046970 hasPrimaryLocation W20150469701 @default.
- W2015046970 hasRelatedWork W1178725166 @default.
- W2015046970 hasRelatedWork W130521593 @default.
- W2015046970 hasRelatedWork W1969797342 @default.
- W2015046970 hasRelatedWork W1988469485 @default.
- W2015046970 hasRelatedWork W2146666625 @default.
- W2015046970 hasRelatedWork W2178048341 @default.
- W2015046970 hasRelatedWork W2198667985 @default.
- W2015046970 hasRelatedWork W2297380653 @default.
- W2015046970 hasRelatedWork W2496088822 @default.
- W2015046970 hasRelatedWork W3092768080 @default.
- W2015046970 hasVolume "9" @default.
- W2015046970 isParatext "false" @default.
- W2015046970 isRetracted "false" @default.
- W2015046970 magId "2015046970" @default.
- W2015046970 workType "article" @default.