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• W2015391462 abstract "Journal of Futures MarketsVolume 16, Issue 6 p. 697-724 The demise of the high fructose corn syrup futures contract: A case study Sarahelen Thompson, Corresponding Author Sarahelen Thompson Department of Agricultural and Consumer Economics at the University of Illinois at Urbana-ChampaignDepartment of Agricultural and Consumer Economics at the University of Illinois at Urbana-ChampaignSearch for more papers by this authorPhilip Garcia, Philip Garcia Department of Agricultural and Consumer Economics at the University of Illinois at Urbana-ChampaignSearch for more papers by this authorLynne Dallafior Wildman, Lynne Dallafior Wildman PFS, a division of PepsiCo Inc.Search for more papers by this author Sarahelen Thompson, Corresponding Author Sarahelen Thompson Department of Agricultural and Consumer Economics at the University of Illinois at Urbana-ChampaignDepartment of Agricultural and Consumer Economics at the University of Illinois at Urbana-ChampaignSearch for more papers by this authorPhilip Garcia, Philip Garcia Department of Agricultural and Consumer Economics at the University of Illinois at Urbana-ChampaignSearch for more papers by this authorLynne Dallafior Wildman, Lynne Dallafior Wildman PFS, a division of PepsiCo Inc.Search for more papers by this author First published: September 1996 https://doi.org/10.1002/(SICI)1096-9934(199609)16:6<697::AID-FUT5>3.0.CO;2-ACitations: 12AboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onEmailFacebookTwitterLinkedInRedditWechat Bibliography Barry, R. D. (1990): “The U. S. Sugar Program in the 1980's,” National Food Review, 13: 55–61. Beverage World. (various issues), Great Neck, NY: Keller International Publishing Corp. Black, D. G. (1986): “ Success and Failure of Futures Contracts: Theory and Empirical Evidence,” New York: Salomon Brothers Center for the Study of Financial Institutions, New York University. Carlton, D. W. (1984): “Futures Markets: Their Purpose, Their History, Their Growth, Their Successes and Failure,” The Journal of Futures Markets, 4: 237–274. Chemical Marketing Reporter. (March 14, 1983): “ HFCS Future Seen To Be Better Thanks to Boost in Use by Coca-Cola,” New York: Schnell Publishing Co., Inc. Chemical Marketing Reporter. (1988): “ HFCS Demand Estimates Surpassing and Still Growing,” New York: Schnell Publishing Co., Inc. Commodities Futures Trading Commission. (1987a, March): Application of the Minneapolis Grain Exchange for Designation as a Contract Market to Trade Futures Contracts in High Fructose Corn Syrup-55 and for Approval of Proposed Exchange Rules 1801 through 1823. Washington, DC: Division of Economic Analysis. Commodities Futures Trading Commission. (1987b, May, June, and July): Commitments of Traders in Commodity Futures. Washington, DC: Department of Economics and Education. Cuny, C. J. (1993): “The Role of Liquidity in Futures Market Innovations,” The Review of Financial Studies, 6: 57–78. Duffie, D., and Jackson, M. O. (1990): “Optimal Innovation of Futures Contracts,” The Review of Financial Studies, 2: 275–296. Gray, R. W. (1960): “The Characteristic Bias in Some Thin Futures Markets,” Food Research Institute Studies, 1: 296–313. Gray, R. W. (1978): “ Why Does Futures Trading Succeed or Fail: An Analysis of Selected Commodities,” in Readings in Futures Markets, Volume 3: Views From the Trade, A. E. Peck (ed.), Chicago: Chicago Board of Trade. Greer, T. V. (1990): “ Market Structure Issues and the U. S. Sweetener Industry,” The 67th Annual Agricultural Outlook Conference. Washington, DC: USDA. Johnston, E., and McConnell, J. J. (1989): “Requiem for a Market: An Analysis of the Rise and Fall of a Financial Futures Contract,” The Review of Financial Studies, 2: 1–23. Leuthold, R. M., Junkus, J. C., and Cordier, J. E. (1989): The Theory and Practice of Futures Markets. Lexington, MA: Lexington Books. Milling & Baking News (various issues), Kansas City, KS: Sosland. Minneapolis Grain Exchange (1987, 1988): Statistical Annual. Vol. 105, 106. Pirrong, C. S., Haddock, D., and Kormendi, R. (1991, July): “ Grain Futures Contracts: An Economic Appraisal,” Mid America Institute for Public Policy Research. Polopolus, L. C., and Alvarez, J. (1991): Marketing Sugar and Other Sweeteners. New York: Elsevier Science Publishers B. V. Powers, M. J. (1967): “Effects of Contract Provisions on the Success of a Futures Contract,” Journal of Farm Economics, 49: 833–843. Stein, J. C. (1986): “Informational Externalities and Welfare-Reducing Speculation,” Journal of Political Economy, 95: 1123–1144. Thompson, S. R. (1986): “Returns to Storage in Coffee and Cocoa Futures Markets,” The Journal of Futures Markets, 6: 541–564. U. S. Department of Agriculture (various issues), Sugar and Sweetener Situation and Outlook Report. Washington, DC: Economic Research Service. Working, H. (1977): “ Hedging Reconsidered,” in Selected Writings of Holbrook Working. A. E. Peck (ed.), Chicago: Chicago Board of Trade. Citing Literature Volume16, Issue6September 1996Pages 697-724 ReferencesRelatedInformation" @default.
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