Matches in SemOpenAlex for { <https://semopenalex.org/work/W2019697773> ?p ?o ?g. }
- W2019697773 endingPage "1594" @default.
- W2019697773 startingPage "1585" @default.
- W2019697773 abstract "The effect of incorporating a highly autolytic strain (Lactobacillus delbrueckii subsp. bulgaricus UL12) a proteolytic strain (Lactobacillus casei subsp. casei L2A), or a nisin Z-producing strain (Lactococcus lactis, subsp. lactis biovar diacetylactis UL719) into Cheddar cheese starter culture (Lactococcus lactis KB and Lactococcus cremoris KB) on physicochemical and rheological properties of the resultant cheeses was examined. Cheeses were ripened at 7 degrees C and analyzed over a 6-mo period for viable lactococcal and lactobacilli counts, pH, titratable acidity (TA), lipolysis, proteolysis, and textural characteristics. The combination of the nisin-producing strain and autolytic adjuncts significantly increased the production of water-soluble nitrogen, free amino acids, and free fatty acids. The effect of Lc. diacetylactis UL719 alone or of Lb. casei L2A on water-soluble nitrogen and free amino acid contents were also significant, whereas their effect on free fatty acids was not. Viable counts of Lb. bulgaricus UL12 were significantly reduced in the presence of Lc. diacetylactis UL719. Lactobacilli-containing cheeses showed significantly lower values for hardness, fracturability, and springiness. It could be concluded that the addition of Lb. bulgaricus UL12 together with a nisin-producing strain produces a greater increase in cheese proteolysis and an improvement in Cheddar cheese texture." @default.
- W2019697773 created "2016-06-24" @default.
- W2019697773 creator A5011043147 @default.
- W2019697773 creator A5015007397 @default.
- W2019697773 creator A5040418577 @default.
- W2019697773 creator A5078040851 @default.
- W2019697773 date "2004-06-01" @default.
- W2019697773 modified "2023-10-13" @default.
- W2019697773 title "Impact of Autolytic, Proteolytic, and Nisin-Producing Adjunct Cultures on Biochemical and Textural Properties of Cheddar Cheese" @default.
- W2019697773 cites W1964764457 @default.
- W2019697773 cites W1968172580 @default.
- W2019697773 cites W1974908916 @default.
- W2019697773 cites W1975170009 @default.
- W2019697773 cites W1984101349 @default.
- W2019697773 cites W1996175976 @default.
- W2019697773 cites W2006695113 @default.
- W2019697773 cites W2008742152 @default.
- W2019697773 cites W2037557574 @default.
- W2019697773 cites W2040975886 @default.
- W2019697773 cites W2042785068 @default.
- W2019697773 cites W2042815340 @default.
- W2019697773 cites W2050752783 @default.
- W2019697773 cites W2056355421 @default.
- W2019697773 cites W2056806771 @default.
- W2019697773 cites W2059134848 @default.
- W2019697773 cites W2061799513 @default.
- W2019697773 cites W2062683862 @default.
- W2019697773 cites W2063145146 @default.
- W2019697773 cites W2067813907 @default.
- W2019697773 cites W2072858638 @default.
- W2019697773 cites W2073312530 @default.
- W2019697773 cites W2080680814 @default.
- W2019697773 cites W2081353512 @default.
- W2019697773 cites W2088483953 @default.
- W2019697773 cites W2088942293 @default.
- W2019697773 cites W2094468873 @default.
- W2019697773 cites W2097796914 @default.
- W2019697773 cites W2104883357 @default.
- W2019697773 cites W2105639100 @default.
- W2019697773 cites W2107952749 @default.
- W2019697773 cites W2109865113 @default.
- W2019697773 cites W2112024541 @default.
- W2019697773 cites W2127325491 @default.
- W2019697773 cites W2142091920 @default.
- W2019697773 cites W2145181354 @default.
- W2019697773 cites W2145423330 @default.
- W2019697773 cites W4246117097 @default.
- W2019697773 doi "https://doi.org/10.3168/jds.s0022-0302(04)73312-3" @default.
- W2019697773 hasPubMedId "https://pubmed.ncbi.nlm.nih.gov/15453471" @default.
- W2019697773 hasPublicationYear "2004" @default.
- W2019697773 type Work @default.
- W2019697773 sameAs 2019697773 @default.
- W2019697773 citedByCount "48" @default.
- W2019697773 countsByYear W20196977732012 @default.
- W2019697773 countsByYear W20196977732013 @default.
- W2019697773 countsByYear W20196977732014 @default.
- W2019697773 countsByYear W20196977732015 @default.
- W2019697773 countsByYear W20196977732016 @default.
- W2019697773 countsByYear W20196977732017 @default.
- W2019697773 countsByYear W20196977732018 @default.
- W2019697773 countsByYear W20196977732020 @default.
- W2019697773 countsByYear W20196977732021 @default.
- W2019697773 countsByYear W20196977732022 @default.
- W2019697773 countsByYear W20196977732023 @default.
- W2019697773 crossrefType "journal-article" @default.
- W2019697773 hasAuthorship W2019697773A5011043147 @default.
- W2019697773 hasAuthorship W2019697773A5015007397 @default.
- W2019697773 hasAuthorship W2019697773A5040418577 @default.
- W2019697773 hasAuthorship W2019697773A5078040851 @default.
- W2019697773 hasBestOaLocation W20196977731 @default.
- W2019697773 hasConcept C100544194 @default.
- W2019697773 hasConcept C105702510 @default.
- W2019697773 hasConcept C140985366 @default.
- W2019697773 hasConcept C171089720 @default.
- W2019697773 hasConcept C172353545 @default.
- W2019697773 hasConcept C178790620 @default.
- W2019697773 hasConcept C181199279 @default.
- W2019697773 hasConcept C185592680 @default.
- W2019697773 hasConcept C2775920511 @default.
- W2019697773 hasConcept C2776662696 @default.
- W2019697773 hasConcept C2778022156 @default.
- W2019697773 hasConcept C2778457984 @default.
- W2019697773 hasConcept C2778682546 @default.
- W2019697773 hasConcept C2779389801 @default.
- W2019697773 hasConcept C2780011460 @default.
- W2019697773 hasConcept C2780206646 @default.
- W2019697773 hasConcept C2780255968 @default.
- W2019697773 hasConcept C2780437316 @default.
- W2019697773 hasConcept C2781307694 @default.
- W2019697773 hasConcept C31903555 @default.
- W2019697773 hasConcept C4937899 @default.
- W2019697773 hasConcept C523546767 @default.
- W2019697773 hasConcept C54355233 @default.
- W2019697773 hasConcept C55493867 @default.
- W2019697773 hasConcept C86803240 @default.
- W2019697773 hasConceptScore W2019697773C100544194 @default.
- W2019697773 hasConceptScore W2019697773C105702510 @default.
- W2019697773 hasConceptScore W2019697773C140985366 @default.