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- W2019929667 abstract "Angewandte ChemieVolume 70, Issue 16 p. 518-518 Literatur ABC des Molkereilaboratoriums. Anleitung zur Durchführung der gebräuchlichsten Untersuchungsverfahren für Milch und Milcherzeugnisse. Von E. Mundinger. Springer-Verlag, Berlin-Göttingen-Heidelberg 1957. 2. Aufl., VIII, 336 S., 243 Abb., geb. DM 28.50 G. Schattenfroh, G. SchattenfrohSearch for more papers by this author G. Schattenfroh, G. SchattenfrohSearch for more papers by this author First published: 21. August 1958 https://doi.org/10.1002/ange.19580701627AboutPDF ToolsRequest permissionAdd to favorites ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onFacebookTwitterLinked InRedditWechat No abstract is available for this article. Volume70, Issue1621. August 1958Pages 518-518 This is the German version of Angewandte Chemie. Note for articles published since 1962: Do not cite this version alone. Take me to the International Edition version with citable page numbers, DOI, and citation export. We apologize for the inconvenience. RelatedInformation" @default.
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- W2019929667 title "ABC des Molkereilaboratoriums. Anleitung zur Durchführung der gebräuchlichsten Untersuchungsverfahren für Milch und Milcherzeugnisse. VonE. Mundinger. Springer-Verlag, Berlin-Göttingen-Heidelberg 1957. 2. Aufl., VIII, 336 S., 243 Abb., geb. DM 28.50" @default.
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