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• W2022761257 abstract "Journal of Parenteral and Enteral NutritionVolume 21, Issue 5 p. 252-258 Addesses Nutrition Support at the Scientific Frontier Steven B. Heymsfield MD, Steven B. Heymsfield MD Columbia University, College of Physicians and Surgeons, New YorkSearch for more papers by this author Steven B. Heymsfield MD, Steven B. Heymsfield MD Columbia University, College of Physicians and Surgeons, New YorkSearch for more papers by this author First published: 01 September 1997 https://doi.org/10.1177/0148607197021005252Citations: 1AboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onEmailFacebookTwitterLinkedInRedditWechat REFERENCES 1Guggenheim KY : Nutrition and Nutritional Diseases. The Collamore Press. DC Heath and Company. Lexington, MA. 1981 2Lyons AS, Petrucelli RJ II: Medicine. an Illustrated History. Abradale Press, Harry N Abrams, Publishers. New York, 1987 3Dudrick SJ, Wilmore DW, Vars HM et al: Long-term total parenteral nutrition with growth. development, and positive nitrogen balance. Surgery 64: 134–142, 1968 4Rhoads JE, Dudrick SJ: The History of Intravenous Nutrition. IN Clinical Nutrition: Parenteral Nutrition, 2nd ed.Rombeau JL, Caldwell MD, (eds). WB Saunders Company. Philadelphia, 1993, pp 1–10 5Horgan J.: The End of Science. Helix Books, Addison-Wesley Publishing Company, Reading, MA, 1996 6Mendelsohn E.: Heat and Life: The Development of the Theory of Animal Heat. Harvard Press, Cambridge, MA, 1964 7Kleiber M.: The Fire of Life: An Introduction to Animal Energetics. John Wiley & Sons, New York, 1961 8Leicester HM: The Development of Biochemical Concepts From Ancient to Modern Times. Harvard University Press, Cambridge, MA, 1974 9Newburgh LH, Johnston MW: The Exchange of Energy Between Man and the Environment. Charles C. Thomas, Publisher, Springfield, IL, 1930 10Kuhn TS: The Structure of Scientific Revolutions, 3rd ed. The University of Chicago Press, Chicago, 1996 11Cuthbertson DB: Further observations on the disturbance of metabolism caused by injury, with particular reference to the dietary requirements of fracture cases. Br J Surg 23: 505, 1936 12Olds T., Norton K.: Anthropometrica. University of South Wales Press, Sydney, Australia, 1996 13Kuczmarski RJ, Flegal KM, Campbell SM, et al: Increasing prevalence of overweight among US adults. JAMA 272: 205–211, 1994 14Troiano RP, Flegal KM, Kuczmarski RJ, et al: Overweight prevalence and trends for children and adolescents: The National Health and Nutrition Examination Surveys, 1963–1991. Arch Pediatr Adolesc Med 149: 1085–1091, 1995 15Zhang U., Proenca R., Maffei M., et al: Positional cloning of the mouse obese gene and its human homologue. Nature 372 : 425–432, 1994 16Timras PS: Definitions, evolution, and theories. IN Hormones and Aging, Timras PS, Quay WD, Vernadakis A (eds). CRC Press, Boca Raton, FL, 1995, pp 3–22 17Crossette B. : World is Less Crowded Than Expected, the U.N. Reports. New York Times, November 17, 1996 18Steinmetz KA, Potter JD: Vegetables, fruit, and cancer prevention: A review. J Am Diet Assoc 96: 1027–1039, 1996 19Oxidative Processes and Antioxidants: Their Relation to Nutrition and Health Outcomes. Report of the Thirteenth Ross Conference on Medical Research. Ross Products Division, Columbus, OH, 1994 20Nutritional Immunomodulation in Disease and Health Promotion. Report of the Fifteenth Ross Conference on Medical Research. Ross Products Division, Columbus, OH, 1996 21Ford EG: Nutrition support of pediatric patients. NCP 11: 183–191, 1996 22Beveridge WIB : The Art of Scientific Investigation. Vintage Books, Random House, New York, 1957 23Beveridge WIB : Seeds of Discovery. WW Norton and Company, New York, 1980 24Bistrian BR, Blackburn GL, Hallowell E.: Protein status of general surgical patients. JAMA 230: 858–860, 1974 Citing Literature Volume21, Issue5September 1997Pages 252-258 ReferencesRelatedInformation" @default.
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