Matches in SemOpenAlex for { <https://semopenalex.org/work/W2022961554> ?p ?o ?g. }
Showing items 1 to 78 of
78
with 100 items per page.
- W2022961554 endingPage "44" @default.
- W2022961554 startingPage "39" @default.
- W2022961554 abstract "To evaluate risks linked to cross-contact of allergenic proteins in food production sites via carry-over, it is necessary to gain more insight in the behavior of proteins during processing. A typical case example of cross-contact is related to the re-use of wash water in the fresh-cut vegetable processing industry. In this study, the carry-over of allergenic proteins via wash water was quantified by applying an allergen-indicator, lysozyme. The adsorption of the allergen to the fresh-cut vegetables could be characterized by a Langmuir adsorption isotherm. From the adsorption characteristics, it was observed that the carry-over was significantly stronger on carrots compared to lettuce and leek. This was moreover observed from the mass balance which illustrated that the total amount of lysozyme transferred from the wash water to the fresh-cut vegetables was in average 77.4, 25.1 and 22.2% for respectively carrots, lettuce and leek. From a deterministic risk assessment, it could be concluded that allergenic proteins can be transferred via wash water to fresh-cut vegetables in the next production batch in such quantities that they pose a risk towards allergic consumers. The proposed methodology enables the food industry to validate designed preventive measures in the framework of their allergen management." @default.
- W2022961554 created "2016-06-24" @default.
- W2022961554 creator A5002455553 @default.
- W2022961554 creator A5005703049 @default.
- W2022961554 creator A5030495435 @default.
- W2022961554 creator A5057697876 @default.
- W2022961554 date "2012-01-01" @default.
- W2022961554 modified "2023-10-14" @default.
- W2022961554 title "Use of lysozyme as an indicator of protein cross-contact in fresh-cut vegetables via wash waters" @default.
- W2022961554 cites W185613983 @default.
- W2022961554 cites W186327743 @default.
- W2022961554 cites W186947699 @default.
- W2022961554 cites W1973004948 @default.
- W2022961554 cites W1978819693 @default.
- W2022961554 cites W1985242609 @default.
- W2022961554 cites W1990768902 @default.
- W2022961554 cites W1997478013 @default.
- W2022961554 cites W2019730961 @default.
- W2022961554 cites W2023227737 @default.
- W2022961554 cites W2038474296 @default.
- W2022961554 cites W2047029192 @default.
- W2022961554 cites W2052338519 @default.
- W2022961554 cites W2055778319 @default.
- W2022961554 cites W2056361746 @default.
- W2022961554 cites W2057805986 @default.
- W2022961554 cites W2077075878 @default.
- W2022961554 cites W2079547247 @default.
- W2022961554 cites W2085316659 @default.
- W2022961554 cites W2088690107 @default.
- W2022961554 cites W2092664547 @default.
- W2022961554 cites W2126739759 @default.
- W2022961554 cites W2158244290 @default.
- W2022961554 cites W2520321628 @default.
- W2022961554 cites W4211247903 @default.
- W2022961554 doi "https://doi.org/10.1016/j.foodres.2011.10.007" @default.
- W2022961554 hasPublicationYear "2012" @default.
- W2022961554 type Work @default.
- W2022961554 sameAs 2022961554 @default.
- W2022961554 citedByCount "5" @default.
- W2022961554 countsByYear W20229615542013 @default.
- W2022961554 countsByYear W20229615542014 @default.
- W2022961554 countsByYear W20229615542015 @default.
- W2022961554 countsByYear W20229615542017 @default.
- W2022961554 countsByYear W20229615542021 @default.
- W2022961554 crossrefType "journal-article" @default.
- W2022961554 hasAuthorship W2022961554A5002455553 @default.
- W2022961554 hasAuthorship W2022961554A5005703049 @default.
- W2022961554 hasAuthorship W2022961554A5030495435 @default.
- W2022961554 hasAuthorship W2022961554A5057697876 @default.
- W2022961554 hasConcept C185592680 @default.
- W2022961554 hasConcept C2776966407 @default.
- W2022961554 hasConcept C31903555 @default.
- W2022961554 hasConcept C55493867 @default.
- W2022961554 hasConceptScore W2022961554C185592680 @default.
- W2022961554 hasConceptScore W2022961554C2776966407 @default.
- W2022961554 hasConceptScore W2022961554C31903555 @default.
- W2022961554 hasConceptScore W2022961554C55493867 @default.
- W2022961554 hasIssue "1" @default.
- W2022961554 hasLocation W20229615541 @default.
- W2022961554 hasOpenAccess W2022961554 @default.
- W2022961554 hasPrimaryLocation W20229615541 @default.
- W2022961554 hasRelatedWork W1964303156 @default.
- W2022961554 hasRelatedWork W1973798509 @default.
- W2022961554 hasRelatedWork W1983489142 @default.
- W2022961554 hasRelatedWork W2019541489 @default.
- W2022961554 hasRelatedWork W2157772031 @default.
- W2022961554 hasRelatedWork W2313998586 @default.
- W2022961554 hasRelatedWork W2971831856 @default.
- W2022961554 hasRelatedWork W2975350873 @default.
- W2022961554 hasRelatedWork W3205277141 @default.
- W2022961554 hasRelatedWork W4220671233 @default.
- W2022961554 hasVolume "45" @default.
- W2022961554 isParatext "false" @default.
- W2022961554 isRetracted "false" @default.
- W2022961554 magId "2022961554" @default.
- W2022961554 workType "article" @default.