FRINK Linked Data Fragments server

Matches in SemOpenAlex for { <https://semopenalex.org/work/W2029691622> ?p ?o ?g. }

• W2029691622 endingPage "144" @default.
• W2029691622 startingPage "135" @default.
• W2029691622 abstract "Electrical stunning of farmed Atlantic cod is a method used to render the fish unconscious before further processing. However, evaluations of the stunning method at plants have shown that the electrical parameters need to be optimized to achieve instant stunning and prolonged duration of unconsciousness. One aim of the present study was to establish suitable stunning conditions for cod to comply with future fish welfare regulations. AQUI-S™ is an anaesthetic capable of producing rested fish at slaughter. In the current study, we wanted to assess some welfare aspects of using this agent. In addition, the two stunning methods were compared in terms of the magnitude of the stress response, and the resulting effect on product quality. The data show it was possible to stun cod instantly (0.5 s) at 107 Vrms, 0.5 + 0.2 Arms. However, it was necessary to expose the fish for a longer period (e.g. 15 s) to the same voltage to prolong the period of unconsciousness to facilitate killing without recovery. AQUI-S™ (68 mg L− 1) rendered the fish unconscious without recovery. No noticeable avoidance behaviour or distress was observed during stunning. Blood pH, lactate levels, and blood drainage, as determined after recovery, were similar for both stunning methods. The ability of the white muscle to twitch was not affected by treatment although electrical stunning caused a drop in initial white muscle pH. Hence, a tendency for a more rapid onset of rigor mortis was observed. No detrimental effects on product quality (Quality Index scores, tendency for gaping, ultimate pH, and fillet texture) were observed for either stunning method. Moreover, no blood spots and discolourations of fillets, or spinal fractures were observed. To comply with both good fish welfare protocols, and at the same time ensuring good product quality, we have fundamentally shown that this is indeed possible when cod are stunned with either of the methods described here." @default.
• W2029691622 created "2016-06-24" @default.
• W2029691622 creator A5005822890 @default.
• W2029691622 creator A5010867297 @default.
• W2029691622 creator A5057522287 @default.
• W2029691622 creator A5057810665 @default.
• W2029691622 creator A5062567048 @default.
• W2029691622 creator A5080337759 @default.
• W2029691622 date "2012-01-01" @default.
• W2029691622 modified "2023-10-14" @default.
• W2029691622 title "Conditions for instant electrical stunning of farmed Atlantic cod after de-watering, maintenance of unconsciousness, effects of stress, and fillet quality — A comparison with AQUI-S™" @default.
• W2029691622 cites W1971997422 @default.
• W2029691622 cites W1973270836 @default.
• W2029691622 cites W1987032846 @default.
• W2029691622 cites W1990544488 @default.
• W2029691622 cites W1994082687 @default.
• W2029691622 cites W2003230797 @default.
• W2029691622 cites W2005067438 @default.
• W2029691622 cites W2013154088 @default.
• W2029691622 cites W2014057308 @default.
• W2029691622 cites W2015175478 @default.
• W2029691622 cites W2016772914 @default.
• W2029691622 cites W2018021895 @default.
• W2029691622 cites W2022950060 @default.
• W2029691622 cites W2038729535 @default.
• W2029691622 cites W2038935907 @default.
• W2029691622 cites W2047844720 @default.
• W2029691622 cites W2054668713 @default.
• W2029691622 cites W2056534281 @default.
• W2029691622 cites W2061432664 @default.
• W2029691622 cites W2074753722 @default.
• W2029691622 cites W2089925923 @default.
• W2029691622 cites W2091885113 @default.
• W2029691622 cites W2092233373 @default.
• W2029691622 cites W2108938731 @default.
• W2029691622 cites W2110848333 @default.
• W2029691622 cites W2111778814 @default.
• W2029691622 cites W2115899534 @default.
• W2029691622 cites W2120866352 @default.
• W2029691622 cites W2121409158 @default.
• W2029691622 cites W2130334735 @default.
• W2029691622 cites W2130673495 @default.
• W2029691622 cites W2134133318 @default.
• W2029691622 cites W2163952724 @default.
• W2029691622 cites W2167119029 @default.
• W2029691622 doi "https://doi.org/10.1016/j.aquaculture.2011.10.011" @default.
• W2029691622 hasPublicationYear "2012" @default.
• W2029691622 type Work @default.
• W2029691622 sameAs 2029691622 @default.
• W2029691622 citedByCount "34" @default.
• W2029691622 countsByYear W20296916222012 @default.
• W2029691622 countsByYear W20296916222013 @default.
• W2029691622 countsByYear W20296916222014 @default.
• W2029691622 countsByYear W20296916222015 @default.
• W2029691622 countsByYear W20296916222016 @default.
• W2029691622 countsByYear W20296916222017 @default.
• W2029691622 countsByYear W20296916222018 @default.
• W2029691622 countsByYear W20296916222019 @default.
• W2029691622 countsByYear W20296916222020 @default.
• W2029691622 countsByYear W20296916222021 @default.
• W2029691622 countsByYear W20296916222022 @default.
• W2029691622 countsByYear W20296916222023 @default.
• W2029691622 crossrefType "journal-article" @default.
• W2029691622 hasAuthorship W2029691622A5005822890 @default.
• W2029691622 hasAuthorship W2029691622A5010867297 @default.
• W2029691622 hasAuthorship W2029691622A5057522287 @default.
• W2029691622 hasAuthorship W2029691622A5057810665 @default.
• W2029691622 hasAuthorship W2029691622A5062567048 @default.
• W2029691622 hasAuthorship W2029691622A5080337759 @default.
• W2029691622 hasConcept C105702510 @default.
• W2029691622 hasConcept C126322002 @default.
• W2029691622 hasConcept C140793950 @default.
• W2029691622 hasConcept C2776470351 @default.
• W2029691622 hasConcept C2778492669 @default.
• W2029691622 hasConcept C37999436 @default.
• W2029691622 hasConcept C42219234 @default.
• W2029691622 hasConcept C505870484 @default.
• W2029691622 hasConcept C541997718 @default.
• W2029691622 hasConcept C71924100 @default.
• W2029691622 hasConcept C86803240 @default.
• W2029691622 hasConceptScore W2029691622C105702510 @default.
• W2029691622 hasConceptScore W2029691622C126322002 @default.
• W2029691622 hasConceptScore W2029691622C140793950 @default.
• W2029691622 hasConceptScore W2029691622C2776470351 @default.
• W2029691622 hasConceptScore W2029691622C2778492669 @default.
• W2029691622 hasConceptScore W2029691622C37999436 @default.
• W2029691622 hasConceptScore W2029691622C42219234 @default.
• W2029691622 hasConceptScore W2029691622C505870484 @default.
• W2029691622 hasConceptScore W2029691622C541997718 @default.
• W2029691622 hasConceptScore W2029691622C71924100 @default.
• W2029691622 hasConceptScore W2029691622C86803240 @default.
• W2029691622 hasLocation W20296916221 @default.
• W2029691622 hasOpenAccess W2029691622 @default.
• W2029691622 hasPrimaryLocation W20296916221 @default.
• W2029691622 hasRelatedWork W1575442420 @default.
• W2029691622 hasRelatedWork W2074753722 @default.
• W2029691622 hasRelatedWork W2111778814 @default.
• W2029691622 hasRelatedWork W2123085544 @default.

• next