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- W2039731851 abstract "Two freshwater and two marine algal species were grown in intensive continuous cultures at a fixed dilution rate of 0.5 day −1, but at varying pH levels in the range 7.6 to 10.6. Both freshwater species, Scenedesmus obliquas (Turp.) Kutz. and Chlorella vulgaris Beij., grew up to pH 10.6 although C. vulgaris was more adversely affected by alkaline pH than was Scenedesmus obliquas. Of the marine species, Phaeodactylum tricornutum (TFX-1) Bohlin was hardly affected by varying pH up to its maximum tolerable level of 10.3, whereas growth of Dunaliella tertiolecta (Dun) Butcher was adversely affected by increasing pH and ceased when the pH exceeded 9.3. These results are consistent with the general observations that many marine species cannot tolerate alkaline pH values much above 9.5. Moreover, the unique ability of Phaeodactylum tricornutum to grow at pH > 10 probably is a major factor contributing to its well documented success in large-scale outdoor cultures that are poorly buffered. It is difficult to separate metabolic from purely chemical factors that influence the pH tolerance limits of the individual species. The lower pH limits were, however, distinctly controlled by the production of alkalinity concomitant with NO−3 uptake, whereas the upper pH limits in the case of Scendesmus obliquus and Phaeodactylum tricornutum seemed to be regulated primarily by metabolic control. In no case was the availability of inorganic carbon an influencing factor in setting the maximum attained pH." @default.
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- W2039731851 date "1982-01-01" @default.
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- W2039731851 title "The effect of pH in intensive microalgal cultures. I. Biomass regulation" @default.
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- W2039731851 doi "https://doi.org/10.1016/0022-0981(82)90140-x" @default.
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