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- W2043444773 abstract "Determining the impact of nutrition knowledge on specific dietary patterns is often difficult because some nutrition knowledge exams are too general and do not correlate with the behavior being assessed. Thus, it was hypothesized that nutrition knowledge about dairy products would be positively associated with milk consumption. An original nutrition knowledge instrument was pilot tested in a community wellness group and then utilized in a national probability sample of elders. Older adults in their 60s (n=132), 70s (n=157) and 80s (n=134) completed a telephone survey concerning nutrition knowledge, attitudes and behaviors, type of milk consumed, frequency of milk intake, lactose intolerance and demographics. On average, participants correctly answered 6 of the 11 nutrition knowledge items. Nutrition knowledge was significantly correlated with both the type (p≤.0001, r=.26) and frequency (p≤.01, r=.14) of milk consumption. Further, in multivariate regression analyses, nutrition knowledge, income, and trying to reduce fat or cholesterol intake were identified as the most important predictors of the type of milk consumed (p≤.0001, R2=.20). However, the most important predictors of frequency of milk intake were lactose intolerance, consumption patterns during adolescence, trying to get enough calcium from foods, following a diabetic diet and agreeing milk helps them sleep (p≤.0001, R2=.24). These results suggest that in the elderly: 1) consumption of lower fat milks could be enhanced by increasing nutrition knowledge and promoting low fat/low cholesterol diets, and 2) total milk intake could be improved by enhanced marketing of lactose free dairy products, emphasizing the importance of milk as a source of calcium, and increasing milk consumption in youth. (Funded by the National Dairy Promotion and Research Board in cooperation with the National Dairy Council and GA-AES Hatch #629.)" @default.
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- W2043444773 date "1995-09-01" @default.
- W2043444773 modified "2023-10-18" @default.
- W2043444773 title "Nutrition Knowledge and Milk Consumption Among Older Adults" @default.
- W2043444773 doi "https://doi.org/10.1016/s0002-8223(95)00590-0" @default.
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