Matches in SemOpenAlex for { <https://semopenalex.org/work/W2059922624> ?p ?o ?g. }
Showing items 1 to 62 of
62
with 100 items per page.
- W2059922624 endingPage "245" @default.
- W2059922624 startingPage "231" @default.
- W2059922624 abstract "This paper is concerned with the effect of heat and shear on the rheological properties of defatted soy dispersions and doughs of 30 to 60% flour by weight. Capillary and rotary rheometers (Rheometrics Mechanical Spectrometer) were used to heat doughs up to 75° C and shear them simultaneously. In one series of experiments using a modified Instron capillary rheometer the doughs were heated to several different temperatures and then sheared. The linear viscoelastic properties of the dough which were determined by means of a plate-plate rheometer were then compared to the fresh dough and those of a heated but nonsheared dough. In another experiment a cone-and-plate rheometer was used to heat and shear the dough. The linear viscoelastic response of the dough was used to monitor any changes as it was heated and sheared. It was observed that only in the higher moisture dispersions (i.e., moisture contents greater than 50%) were there any signs of an increase in rheological properties which might be associated with “cooking”. It was concluded that cooking of soy flour doughs most likely does not involve the formation of a permanent network formed by covalent chemical bonds. Hence, in extrusion cooking processes involving soy flour doughs, it may not be necessary to treat the rheological properties of the dough as a thermosetting system." @default.
- W2059922624 created "2016-06-24" @default.
- W2059922624 creator A5080013251 @default.
- W2059922624 date "1982-10-01" @default.
- W2059922624 modified "2023-09-26" @default.
- W2059922624 title "THE EFFECT OF HEAT AND SHEAR ON THE VISCOELASTIC PROPERTIES OF SOY FLOUR DOUGH" @default.
- W2059922624 cites W1963932182 @default.
- W2059922624 cites W1974542168 @default.
- W2059922624 cites W2009991470 @default.
- W2059922624 cites W2065733729 @default.
- W2059922624 cites W2143460341 @default.
- W2059922624 doi "https://doi.org/10.1111/j.1745-4530.1982.tb00276.x" @default.
- W2059922624 hasPublicationYear "1982" @default.
- W2059922624 type Work @default.
- W2059922624 sameAs 2059922624 @default.
- W2059922624 citedByCount "7" @default.
- W2059922624 countsByYear W20599226242020 @default.
- W2059922624 countsByYear W20599226242021 @default.
- W2059922624 countsByYear W20599226242022 @default.
- W2059922624 crossrefType "journal-article" @default.
- W2059922624 hasAuthorship W2059922624A5080013251 @default.
- W2059922624 hasConcept C159985019 @default.
- W2059922624 hasConcept C185592680 @default.
- W2059922624 hasConcept C186541917 @default.
- W2059922624 hasConcept C192562407 @default.
- W2059922624 hasConcept C196445361 @default.
- W2059922624 hasConcept C200990466 @default.
- W2059922624 hasConcept C2778477904 @default.
- W2059922624 hasConcept C2778958987 @default.
- W2059922624 hasConcept C31903555 @default.
- W2059922624 hasConcept C96035792 @default.
- W2059922624 hasConceptScore W2059922624C159985019 @default.
- W2059922624 hasConceptScore W2059922624C185592680 @default.
- W2059922624 hasConceptScore W2059922624C186541917 @default.
- W2059922624 hasConceptScore W2059922624C192562407 @default.
- W2059922624 hasConceptScore W2059922624C196445361 @default.
- W2059922624 hasConceptScore W2059922624C200990466 @default.
- W2059922624 hasConceptScore W2059922624C2778477904 @default.
- W2059922624 hasConceptScore W2059922624C2778958987 @default.
- W2059922624 hasConceptScore W2059922624C31903555 @default.
- W2059922624 hasConceptScore W2059922624C96035792 @default.
- W2059922624 hasIssue "4" @default.
- W2059922624 hasLocation W20599226241 @default.
- W2059922624 hasOpenAccess W2059922624 @default.
- W2059922624 hasPrimaryLocation W20599226241 @default.
- W2059922624 hasRelatedWork W1993087025 @default.
- W2059922624 hasRelatedWork W2069304370 @default.
- W2059922624 hasRelatedWork W2245906674 @default.
- W2059922624 hasRelatedWork W2349359536 @default.
- W2059922624 hasRelatedWork W2385666533 @default.
- W2059922624 hasRelatedWork W3035822165 @default.
- W2059922624 hasRelatedWork W3093919632 @default.
- W2059922624 hasRelatedWork W583923432 @default.
- W2059922624 hasRelatedWork W654743782 @default.
- W2059922624 hasRelatedWork W83091416 @default.
- W2059922624 hasVolume "5" @default.
- W2059922624 isParatext "false" @default.
- W2059922624 isRetracted "false" @default.
- W2059922624 magId "2059922624" @default.
- W2059922624 workType "article" @default.