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- W2070796578 abstract "Fruit-body development in Sphaerobolus stellatus is accompanied by increasing hydration of tissues concomitant with a rise in the amounts of soluble carbohydrates present, including glucose, mannitol and trehalose." @default.
- W2070796578 created "2016-06-24" @default.
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- W2070796578 date "1984-03-01" @default.
- W2070796578 modified "2023-09-27" @default.
- W2070796578 title "Carbohydrate changes in the developing sporophore of Sphaerobolus stellatus" @default.
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- W2070796578 doi "https://doi.org/10.1016/s0007-1536(84)80088-1" @default.
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