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• W2080402431 abstract "Journal Article Highly selective microbial transformation of major ginsenoside Rb1 to gypenoside LXXV by Esteya vermicola CNU120806 Get access J.‐G. Hou, J.‐G. Hou Department of Food Science and Technology College of Agriculture and Biotechnology, Chungnam National University Taejon Korea Search for other works by this author on: Oxford Academic Google Scholar J.‐J. Xue, J.‐J. Xue Department of Food Science and Technology College of Agriculture and Biotechnology, Chungnam National University Taejon Korea Search for other works by this author on: Oxford Academic Google Scholar M.‐Q. Sun, M.‐Q. Sun Key Laboratory of Systematic Mycology and Lichenology Institute of Microbiology, Chinese Academy of Sciences Beijing China Search for other works by this author on: Oxford Academic Google Scholar C.‐Y. Wang, C.‐Y. Wang Department of Food Science and Technology College of Agriculture and Biotechnology, Chungnam National University Taejon Korea Search for other works by this author on: Oxford Academic Google Scholar L. Liu, L. Liu Department of Food Science and Technology College of Agriculture and Biotechnology, Chungnam National University Taejon Korea Search for other works by this author on: Oxford Academic Google Scholar D.‐L. Zhang, D.‐L. Zhang Department of Food Science and Technology College of Agriculture and Biotechnology, Chungnam National University Taejon Korea Search for other works by this author on: Oxford Academic Google Scholar M.‐R. Lee, M.‐R. Lee Department of Food Science and Technology College of Agriculture and Biotechnology, Chungnam National University Taejon Korea Search for other works by this author on: Oxford Academic Google Scholar L.‐J. Gu, L.‐J. Gu Department of Food Science and Technology College of Agriculture and Biotechnology, Chungnam National University Taejon Korea Search for other works by this author on: Oxford Academic Google Scholar C.‐L. Wang, C.‐L. Wang Department of Food Science and Technology College of Agriculture and Biotechnology, Chungnam National University Taejon Korea Search for other works by this author on: Oxford Academic Google Scholar Y.‐B. Wang, Y.‐B. Wang Department of Food Science and Technology College of Agriculture and Biotechnology, Chungnam National University Taejon Korea Search for other works by this author on: Oxford Academic Google Scholar ... Show more Y. Zheng, Y. Zheng College of Chinese Medicinal Material, Jilin Agricultural University Changchun‐City Jilin China Search for other works by this author on: Oxford Academic Google Scholar W. Li, W. Li College of Chinese Medicinal Material, Jilin Agricultural University Changchun‐City Jilin China Search for other works by this author on: Oxford Academic Google Scholar C.‐K. Sung C.‐K. Sung Department of Food Science and Technology College of Agriculture and Biotechnology, Chungnam National University Taejon Korea Correspondence Chang‐Keun Sung, Department of Food Science and Technology, College of Agriculture and Biotechnology, Chungnam National University, Taejon 305‐764, Korea. E‐mail: sungchangkeun@126.com Search for other works by this author on: Oxford Academic Google Scholar Journal of Applied Microbiology, Volume 113, Issue 4, 1 October 2012, Pages 807–814, https://doi.org/10.1111/j.1365-2672.2012.05400.x Published: 01 October 2012 Article history Received: 12 January 2012 Revision received: 10 June 2012 Accepted: 06 July 2012 Published: 01 October 2012" @default.
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• W2080402431 date "2012-08-08" @default.
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• W2080402431 title "Highly selective microbial transformation of major ginsenoside Rb1 to gypenoside LXXV by Esteya vermicola CNU120806" @default.
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