Matches in SemOpenAlex for { <https://semopenalex.org/work/W2087493321> ?p ?o ?g. }
- W2087493321 endingPage "30" @default.
- W2087493321 startingPage "22" @default.
- W2087493321 abstract "To improve storage/shipping quality of sweet cherry (Prunus avium L.), the effect of calcium chloride (CaCl2) added to hydro-cooling water on physiological and biochemical processes related to fruit and pedicel quality was investigated on two major cultivars. The fruit tissue Ca content increased up to 29–85% logarithmically for ‘Sweetheart’ and 39–188% linearly for ‘Lapins’ as CaCl2 rate increased from 0.2% to 2.0% at 0 °C for 5 min. The increase of fruit tissue Ca content was accompanied by reductions in respiration rate, ascorbic acid degradation, and membrane lipid peroxidation, which enhanced total phenolics content and total antioxidant capacity, and resulted in increases in fruit firmness and pitting resistance and decreases in titratable acidity loss and decay of both cultivars. Pedicel browning was inhibited by CaCl2 at 0.2% and 0.5%, but increased by higher rates at 1.0% and 2.0%, possibly via modifying membrane lipid peroxidation." @default.
- W2087493321 created "2016-06-24" @default.
- W2087493321 creator A5012338830 @default.
- W2087493321 creator A5056219712 @default.
- W2087493321 creator A5085150692 @default.
- W2087493321 date "2014-10-01" @default.
- W2087493321 modified "2023-10-09" @default.
- W2087493321 title "The effect of postharvest calcium application in hydro-cooling water on tissue calcium content, biochemical changes, and quality attributes of sweet cherry fruit" @default.
- W2087493321 cites W1973210234 @default.
- W2087493321 cites W1985781089 @default.
- W2087493321 cites W1997157084 @default.
- W2087493321 cites W2013034958 @default.
- W2087493321 cites W2013135995 @default.
- W2087493321 cites W2020257926 @default.
- W2087493321 cites W2030794452 @default.
- W2087493321 cites W2036983279 @default.
- W2087493321 cites W2038749867 @default.
- W2087493321 cites W2040257840 @default.
- W2087493321 cites W2062970613 @default.
- W2087493321 cites W2067975163 @default.
- W2087493321 cites W2068759048 @default.
- W2087493321 cites W2069228136 @default.
- W2087493321 cites W2077013120 @default.
- W2087493321 cites W2077300996 @default.
- W2087493321 cites W2085613859 @default.
- W2087493321 cites W2088779233 @default.
- W2087493321 cites W2089429980 @default.
- W2087493321 cites W2089747783 @default.
- W2087493321 cites W2115876299 @default.
- W2087493321 cites W2133625278 @default.
- W2087493321 cites W2134529768 @default.
- W2087493321 cites W2163522364 @default.
- W2087493321 cites W2164643205 @default.
- W2087493321 cites W2168484614 @default.
- W2087493321 cites W2183580225 @default.
- W2087493321 cites W2186452463 @default.
- W2087493321 cites W2300919541 @default.
- W2087493321 cites W2321517984 @default.
- W2087493321 cites W2322108023 @default.
- W2087493321 cites W2332588871 @default.
- W2087493321 cites W2347895710 @default.
- W2087493321 cites W2359870150 @default.
- W2087493321 cites W2465451258 @default.
- W2087493321 cites W2589863237 @default.
- W2087493321 cites W4289843138 @default.
- W2087493321 cites W4291007828 @default.
- W2087493321 doi "https://doi.org/10.1016/j.foodchem.2014.03.073" @default.
- W2087493321 hasPubMedId "https://pubmed.ncbi.nlm.nih.gov/24799204" @default.
- W2087493321 hasPublicationYear "2014" @default.
- W2087493321 type Work @default.
- W2087493321 sameAs 2087493321 @default.
- W2087493321 citedByCount "88" @default.
- W2087493321 countsByYear W20874933212015 @default.
- W2087493321 countsByYear W20874933212016 @default.
- W2087493321 countsByYear W20874933212017 @default.
- W2087493321 countsByYear W20874933212018 @default.
- W2087493321 countsByYear W20874933212019 @default.
- W2087493321 countsByYear W20874933212020 @default.
- W2087493321 countsByYear W20874933212021 @default.
- W2087493321 countsByYear W20874933212022 @default.
- W2087493321 countsByYear W20874933212023 @default.
- W2087493321 crossrefType "journal-article" @default.
- W2087493321 hasAuthorship W2087493321A5012338830 @default.
- W2087493321 hasAuthorship W2087493321A5056219712 @default.
- W2087493321 hasAuthorship W2087493321A5085150692 @default.
- W2087493321 hasConcept C116270902 @default.
- W2087493321 hasConcept C144027150 @default.
- W2087493321 hasConcept C157670687 @default.
- W2087493321 hasConcept C178790620 @default.
- W2087493321 hasConcept C182215343 @default.
- W2087493321 hasConcept C184458455 @default.
- W2087493321 hasConcept C185592680 @default.
- W2087493321 hasConcept C189775405 @default.
- W2087493321 hasConcept C197321923 @default.
- W2087493321 hasConcept C2778004101 @default.
- W2087493321 hasConcept C2779692143 @default.
- W2087493321 hasConcept C2780829032 @default.
- W2087493321 hasConcept C2986274086 @default.
- W2087493321 hasConcept C2988529969 @default.
- W2087493321 hasConcept C31903555 @default.
- W2087493321 hasConcept C519063684 @default.
- W2087493321 hasConcept C53007507 @default.
- W2087493321 hasConcept C55493867 @default.
- W2087493321 hasConcept C59822182 @default.
- W2087493321 hasConcept C86803240 @default.
- W2087493321 hasConceptScore W2087493321C116270902 @default.
- W2087493321 hasConceptScore W2087493321C144027150 @default.
- W2087493321 hasConceptScore W2087493321C157670687 @default.
- W2087493321 hasConceptScore W2087493321C178790620 @default.
- W2087493321 hasConceptScore W2087493321C182215343 @default.
- W2087493321 hasConceptScore W2087493321C184458455 @default.
- W2087493321 hasConceptScore W2087493321C185592680 @default.
- W2087493321 hasConceptScore W2087493321C189775405 @default.
- W2087493321 hasConceptScore W2087493321C197321923 @default.
- W2087493321 hasConceptScore W2087493321C2778004101 @default.
- W2087493321 hasConceptScore W2087493321C2779692143 @default.
- W2087493321 hasConceptScore W2087493321C2780829032 @default.
- W2087493321 hasConceptScore W2087493321C2986274086 @default.