Matches in SemOpenAlex for { <https://semopenalex.org/work/W208767304> ?p ?o ?g. }
Showing items 1 to 71 of
71
with 100 items per page.
- W208767304 endingPage "268" @default.
- W208767304 startingPage "268" @default.
- W208767304 abstract "Tocopherols are one of the most important bioactive compounds in vegetable oils. It is known that these antioxidants present a dilution like relationship with oil weight per grain but the mechanism underlying this relationship are unknown. The aim of this work was to analyze the dynamics of tocopherol accumulation in sunflower grains, its relationship with oil accumulation and its effects on final oil quality in genotypes with different fatty acid composition. Three field experiments were conducted with genotypes with different potential fatty acid composition (a traditional, a high oleic and a high stearic−high oleic) and treatments with different source (intercepted solar radiation) or sink (grains) during grain filling to obtain varied grain filling conditions and grains with different oil concentration and oil unsaturation. Intercepted solar radiation modified oil per grain but did not affect tocopherol per grain. The rate of accumulation explained 79% and 74% of the oil and tocopherol per grain variation, respectively. When intercepted solar radiation increased, the duration of the period of oil and tocopherols accumulation increased, being the first the most responsive. These differences in the duration of accumulation periods are reflected in a larger relative increase in oil than tocopherols per grain and thus a dilution of the latter in the oil. These differences in the dynamics of oil and tocopherol accumulation are common to genotypes with different level of unsaturation. These results help to understand the mechanism associated with the dilution curve of oil tocopherol concentration reported in the literature." @default.
- W208767304 created "2016-06-24" @default.
- W208767304 creator A5021779832 @default.
- W208767304 date "1990-01-01" @default.
- W208767304 modified "2023-09-27" @default.
- W208767304 title "Chemical changes during food processing. Developments in food science 21" @default.
- W208767304 doi "https://doi.org/10.1016/0309-1740(90)90012-u" @default.
- W208767304 hasPubMedId "https://pubmed.ncbi.nlm.nih.gov/22055582" @default.
- W208767304 hasPublicationYear "1990" @default.
- W208767304 type Work @default.
- W208767304 sameAs 208767304 @default.
- W208767304 citedByCount "1" @default.
- W208767304 crossrefType "journal-article" @default.
- W208767304 hasAuthorship W208767304A5021779832 @default.
- W208767304 hasConcept C121332964 @default.
- W208767304 hasConcept C178790620 @default.
- W208767304 hasConcept C185592680 @default.
- W208767304 hasConcept C19038510 @default.
- W208767304 hasConcept C201268389 @default.
- W208767304 hasConcept C2777551382 @default.
- W208767304 hasConcept C2778004101 @default.
- W208767304 hasConcept C2779096019 @default.
- W208767304 hasConcept C2780556605 @default.
- W208767304 hasConcept C2781403372 @default.
- W208767304 hasConcept C2781449162 @default.
- W208767304 hasConcept C31903555 @default.
- W208767304 hasConcept C543025807 @default.
- W208767304 hasConcept C55493867 @default.
- W208767304 hasConcept C59822182 @default.
- W208767304 hasConcept C86803240 @default.
- W208767304 hasConcept C96618451 @default.
- W208767304 hasConcept C97355855 @default.
- W208767304 hasConceptScore W208767304C121332964 @default.
- W208767304 hasConceptScore W208767304C178790620 @default.
- W208767304 hasConceptScore W208767304C185592680 @default.
- W208767304 hasConceptScore W208767304C19038510 @default.
- W208767304 hasConceptScore W208767304C201268389 @default.
- W208767304 hasConceptScore W208767304C2777551382 @default.
- W208767304 hasConceptScore W208767304C2778004101 @default.
- W208767304 hasConceptScore W208767304C2779096019 @default.
- W208767304 hasConceptScore W208767304C2780556605 @default.
- W208767304 hasConceptScore W208767304C2781403372 @default.
- W208767304 hasConceptScore W208767304C2781449162 @default.
- W208767304 hasConceptScore W208767304C31903555 @default.
- W208767304 hasConceptScore W208767304C543025807 @default.
- W208767304 hasConceptScore W208767304C55493867 @default.
- W208767304 hasConceptScore W208767304C59822182 @default.
- W208767304 hasConceptScore W208767304C86803240 @default.
- W208767304 hasConceptScore W208767304C96618451 @default.
- W208767304 hasConceptScore W208767304C97355855 @default.
- W208767304 hasIssue "3" @default.
- W208767304 hasLocation W2087673041 @default.
- W208767304 hasOpenAccess W208767304 @default.
- W208767304 hasPrimaryLocation W2087673041 @default.
- W208767304 hasRelatedWork W1986518156 @default.
- W208767304 hasRelatedWork W2026701939 @default.
- W208767304 hasRelatedWork W2039317953 @default.
- W208767304 hasRelatedWork W2050833039 @default.
- W208767304 hasRelatedWork W2126454269 @default.
- W208767304 hasRelatedWork W2157077783 @default.
- W208767304 hasRelatedWork W2410173161 @default.
- W208767304 hasRelatedWork W2739640164 @default.
- W208767304 hasRelatedWork W3141919329 @default.
- W208767304 hasRelatedWork W4254350700 @default.
- W208767304 hasVolume "28" @default.
- W208767304 isParatext "false" @default.
- W208767304 isRetracted "false" @default.
- W208767304 magId "208767304" @default.
- W208767304 workType "article" @default.