FRINK Linked Data Fragments server

Matches in SemOpenAlex for { <https://semopenalex.org/work/W2097777198> ?p ?o ?g. }

• W2097777198 endingPage "382" @default.
• W2097777198 startingPage "375" @default.
• W2097777198 abstract "오디 및 블루베리 추출물의 이화학적 특성을 살펴보았고 추출물을 이용하여 과립을 제조하였으며 다양한 품질특성을 분석하였다. 오디, 블루베리 추출물의 추출조건에 따른 총 폴리페놀 및 플라보노이드함량은 물 추출물보다 50% 에탄올 추출물에서 높았으며 오디 추출물이 블루베리 추출물보다 높았다. 추출조건에 따른 총 안토시아닌함량은 오디 50% 에탄올 추출물이 470.91 mg/100 g으로 가장 많이 함유되어 있었다. 전자공여능은 오디 추출물이 우수하였고 전반적으로 물 추출물보다는 50% 에탄올 추출물이 높았으며 ORAC값은 50% 에탄올 추출조건에서 오디, 블루베리 각각 335.37 <TEX>${mu}moles;TE/g$</TEX>와 238.14 <TEX>${mu}moles;TE/g$</TEX>로 분석되어 오디 추출물이 블루베리 추출물보다 항산화능이 우수함을 확인하였고 추출물의 superoxide radical 소거 활성은 추출물의 농도가 증가함에 따라 증가하였으며 50% 에탄올 추출물이 물 추출물보다 높음을 알 수 있었다. 오디 추출물 과립의 총 폴리페놀 및 총 플라보노이드 함량은 각각 4.83 mg/mL와 3.49 mg/mL로 분석되어 블루베리 과립보다 함량이 높았다. 안토시아닌 함량은 오디 과립이 76.26 mg/100 g이었고 블루베리 과립이 75.26 mg/100 g으로 유사하였다. 오디 및 블루베리 과립의 전자공여능은 오디가 45.09%로 블루베리 24.10%보다 우수하였으며 ORAC 값의 경우도 오디가 87.65 <TEX>${mu}moles;TE/g$</TEX>였고 블루베리는 57.59 <TEX>${mu}moles;TE/g$</TEX>값을 보여주어 오디의 항산화 활성이 우수함을 확인하였다. 오디 및 블루베리 과립은 저장기간에 따른 뚜렷한 색도의 변화가 관찰되지 않았으며 안토시아닌 함량도 미비하게 감소하여 과립의 주요 유용성분인 안토시아닌색소의 안정화에 기여할 수 있을 것으로 사료된다. The quality characteristics of granules prepared from water and 50% ethanol extracts of mulberry and blueberry were investigated. The total polyphenol and total flavonoid contents of mulberry and blueberry were higher in the 50% ethanol extract than those in the water extract. Total anthocyanin content was highest in the 50% mulberry ethanol extract (470.91 mg/100 g). Oxygen radical absorbance capacity (ORAC) of the mulberry and blueberry extracts was 335.37 <TEX>${mu}moles;TE/g$</TEX> and 238.14 <TEX>${mu}moles;TE/g$</TEX>, respectively. Superoxide radical scavenging activity of the mulberry and blueberry extracts increased with an increase in extract concentration. Total polyphenol and flavonoid contents of granules from the mulberry extract were 4.83 mg/mL and 3.49 mg/mL, respectively. Total anthocyanin content of granules from the mulberry and blueberry extracts was 76.26 mg/100 g and 75.26 mg/100 g, respectively. Electron donating ability and ORAC of granules from the mulberry and blueberry extracts were 45.09% and 24.10%, 87.65 <TEX>${mu}moles;TE/g$</TEX> and 57.59 <TEX>${mu}moles;TE/g$</TEX>, respectively. Granules that were stored for 7 weeks at room temperature had low anthocyanin content degradation and Hunter color values (L, a, and b)." @default.
• W2097777198 created "2016-06-24" @default.
• W2097777198 creator A5013147645 @default.
• W2097777198 creator A5031485499 @default.
• W2097777198 creator A5040084324 @default.
• W2097777198 creator A5069066266 @default.
• W2097777198 creator A5089114076 @default.
• W2097777198 creator A5089973185 @default.
• W2097777198 date "2012-08-31" @default.
• W2097777198 modified "2023-10-02" @default.
• W2097777198 title "Quality Characteristics and Granule Manufacture of Mulberry and Blueberry Fruit Extracts" @default.
• W2097777198 cites W1844143076 @default.
• W2097777198 cites W1922022513 @default.
• W2097777198 cites W1934128423 @default.
• W2097777198 cites W1952377853 @default.
• W2097777198 cites W1952402412 @default.
• W2097777198 cites W1974853989 @default.
• W2097777198 cites W1991775006 @default.
• W2097777198 cites W2027651810 @default.
• W2097777198 cites W2036496004 @default.
• W2097777198 cites W2037443411 @default.
• W2097777198 cites W2050385572 @default.
• W2097777198 cites W2051501387 @default.
• W2097777198 cites W2069525214 @default.
• W2097777198 cites W2078485748 @default.
• W2097777198 cites W2081341235 @default.
• W2097777198 cites W2086589622 @default.
• W2097777198 cites W2096223538 @default.
• W2097777198 cites W2114004260 @default.
• W2097777198 cites W2115418082 @default.
• W2097777198 cites W24235105 @default.
• W2097777198 cites W277197083 @default.
• W2097777198 cites W278083682 @default.
• W2097777198 cites W31619000 @default.
• W2097777198 cites W795665174 @default.
• W2097777198 cites W821577941 @default.
• W2097777198 cites W3119599439 @default.
• W2097777198 doi "https://doi.org/10.9724/kfcs.2012.28.4.375" @default.
• W2097777198 hasPublicationYear "2012" @default.
• W2097777198 type Work @default.
• W2097777198 sameAs 2097777198 @default.
• W2097777198 citedByCount "24" @default.
• W2097777198 countsByYear W20977771982013 @default.
• W2097777198 countsByYear W20977771982014 @default.
• W2097777198 countsByYear W20977771982015 @default.
• W2097777198 countsByYear W20977771982016 @default.
• W2097777198 countsByYear W20977771982017 @default.
• W2097777198 countsByYear W20977771982021 @default.
• W2097777198 countsByYear W20977771982022 @default.
• W2097777198 crossrefType "journal-article" @default.
• W2097777198 hasAuthorship W2097777198A5013147645 @default.
• W2097777198 hasAuthorship W2097777198A5031485499 @default.
• W2097777198 hasAuthorship W2097777198A5040084324 @default.
• W2097777198 hasAuthorship W2097777198A5069066266 @default.
• W2097777198 hasAuthorship W2097777198A5089114076 @default.
• W2097777198 hasAuthorship W2097777198A5089973185 @default.
• W2097777198 hasBestOaLocation W20977771981 @default.
• W2097777198 hasConcept C144027150 @default.
• W2097777198 hasConcept C185592680 @default.
• W2097777198 hasConcept C2776188313 @default.
• W2097777198 hasConcept C2778004101 @default.
• W2097777198 hasConcept C2778945092 @default.
• W2097777198 hasConcept C2779054382 @default.
• W2097777198 hasConcept C2780161600 @default.
• W2097777198 hasConcept C2993539680 @default.
• W2097777198 hasConcept C31903555 @default.
• W2097777198 hasConcept C43617362 @default.
• W2097777198 hasConcept C55493867 @default.
• W2097777198 hasConcept C59822182 @default.
• W2097777198 hasConcept C70899900 @default.
• W2097777198 hasConcept C86803240 @default.
• W2097777198 hasConcept C98015330 @default.
• W2097777198 hasConceptScore W2097777198C144027150 @default.
• W2097777198 hasConceptScore W2097777198C185592680 @default.
• W2097777198 hasConceptScore W2097777198C2776188313 @default.
• W2097777198 hasConceptScore W2097777198C2778004101 @default.
• W2097777198 hasConceptScore W2097777198C2778945092 @default.
• W2097777198 hasConceptScore W2097777198C2779054382 @default.
• W2097777198 hasConceptScore W2097777198C2780161600 @default.
• W2097777198 hasConceptScore W2097777198C2993539680 @default.
• W2097777198 hasConceptScore W2097777198C31903555 @default.
• W2097777198 hasConceptScore W2097777198C43617362 @default.
• W2097777198 hasConceptScore W2097777198C55493867 @default.
• W2097777198 hasConceptScore W2097777198C59822182 @default.
• W2097777198 hasConceptScore W2097777198C70899900 @default.
• W2097777198 hasConceptScore W2097777198C86803240 @default.
• W2097777198 hasConceptScore W2097777198C98015330 @default.
• W2097777198 hasIssue "4" @default.
• W2097777198 hasLocation W20977771981 @default.
• W2097777198 hasOpenAccess W2097777198 @default.
• W2097777198 hasPrimaryLocation W20977771981 @default.
• W2097777198 hasRelatedWork W1763890578 @default.
• W2097777198 hasRelatedWork W1934128423 @default.
• W2097777198 hasRelatedWork W1967016386 @default.
• W2097777198 hasRelatedWork W1989838657 @default.
• W2097777198 hasRelatedWork W2012991711 @default.
• W2097777198 hasRelatedWork W2021995332 @default.
• W2097777198 hasRelatedWork W2028159480 @default.

• next