Matches in SemOpenAlex for { <https://semopenalex.org/work/W2146996833> ?p ?o ?g. }
Showing items 1 to 56 of
56
with 100 items per page.
- W2146996833 endingPage "61" @default.
- W2146996833 startingPage "56" @default.
- W2146996833 abstract "The objective of the present work was to study the chemical characteristics of wine made with two different varieties of pineapple: Perola and Smooth cayenne, in order to predict its quality based on composition and acceptance. The pineapple musts were chemically characterized through the analysis of pH, total acidity, fixed organic acids, total sugar, total pectin, phenolic compounds, and K, Ca, N e P. The wines were characterized by volatile acidity, alcoholic grade, higher alcohols, acetaldehyde, ethyl acetate, glycerol, methanol, and color. The results showed that there are similarities between the pineapple and grape musts and wines. The analysis of volatile compunds performed during the alcoholic fermentation showed that the pineapple must composition interfered with the quantities of volatiles formed by Saccharomyces cerevisiae. The 9-point hedonic scale acceptance indicated that the two varieties of wine were accepted by the panel." @default.
- W2146996833 created "2016-06-24" @default.
- W2146996833 creator A5018633752 @default.
- W2146996833 creator A5028442095 @default.
- W2146996833 creator A5036741115 @default.
- W2146996833 creator A5060562615 @default.
- W2146996833 creator A5073228994 @default.
- W2146996833 date "2009-03-01" @default.
- W2146996833 modified "2023-09-26" @default.
- W2146996833 title "Utilização de abacaxi (Ananas comosus L.) cv. Pérola e Smooth cayenne para a produção de vinhos: estudo da composição química e aceitabilidade" @default.
- W2146996833 doi "https://doi.org/10.1590/s0101-20612009000100009" @default.
- W2146996833 hasPublicationYear "2009" @default.
- W2146996833 type Work @default.
- W2146996833 sameAs 2146996833 @default.
- W2146996833 citedByCount "7" @default.
- W2146996833 countsByYear W21469968332013 @default.
- W2146996833 countsByYear W21469968332015 @default.
- W2146996833 countsByYear W21469968332016 @default.
- W2146996833 countsByYear W21469968332020 @default.
- W2146996833 countsByYear W21469968332022 @default.
- W2146996833 crossrefType "journal-article" @default.
- W2146996833 hasAuthorship W2146996833A5018633752 @default.
- W2146996833 hasAuthorship W2146996833A5028442095 @default.
- W2146996833 hasAuthorship W2146996833A5036741115 @default.
- W2146996833 hasAuthorship W2146996833A5060562615 @default.
- W2146996833 hasAuthorship W2146996833A5073228994 @default.
- W2146996833 hasBestOaLocation W21469968331 @default.
- W2146996833 hasConcept C144027150 @default.
- W2146996833 hasConcept C2776613168 @default.
- W2146996833 hasConcept C86803240 @default.
- W2146996833 hasConceptScore W2146996833C144027150 @default.
- W2146996833 hasConceptScore W2146996833C2776613168 @default.
- W2146996833 hasConceptScore W2146996833C86803240 @default.
- W2146996833 hasIssue "1" @default.
- W2146996833 hasLocation W21469968331 @default.
- W2146996833 hasLocation W21469968332 @default.
- W2146996833 hasLocation W21469968333 @default.
- W2146996833 hasOpenAccess W2146996833 @default.
- W2146996833 hasPrimaryLocation W21469968331 @default.
- W2146996833 hasRelatedWork W1976771039 @default.
- W2146996833 hasRelatedWork W1978812048 @default.
- W2146996833 hasRelatedWork W2188874121 @default.
- W2146996833 hasRelatedWork W2516019631 @default.
- W2146996833 hasRelatedWork W2589945291 @default.
- W2146996833 hasRelatedWork W2899177232 @default.
- W2146996833 hasRelatedWork W2996901922 @default.
- W2146996833 hasRelatedWork W3006710428 @default.
- W2146996833 hasRelatedWork W3009241478 @default.
- W2146996833 hasRelatedWork W3118944252 @default.
- W2146996833 hasVolume "29" @default.
- W2146996833 isParatext "false" @default.
- W2146996833 isRetracted "false" @default.
- W2146996833 magId "2146996833" @default.
- W2146996833 workType "article" @default.