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- W2241233315 abstract "A b s t r a c t: At pan-European level there is a need for traceability systems that gives information on origin, processing, retailing and fi nal destination of foodstuffs. Such systems shall enhance consumer confi dence in food, enable the regulatory authorities to identify and to withdraw health hazardous and non-consumable foodstuffs from the market. Animal feed is an element in this “food-to-farm” approach to public health. Such feedstuffs are preliminary elements of some foods for human consumption, and hence are an inherent element of the food chain. A harmonised pan-European food traceability protocol would greatly assist authorities in detecting fraud as well as dangerous substances. The food chain comprises a range of sequential and parallel stages bridging the full spectrum from primary production to the consumable foodstuffs. EU legislation on traceability and the technologies needed to implement this system for poultry and poultry products are the focus of this paper. Pracenje i sledljivost u oblasti proizvodnje mesa S a d r a j: Postoji potreba na evropskom nivou za uvođenje sistema sledljivosti koji prua informacije o poreklu, preradi, maloprodaji i konacnom odredistu namirnica. Ovakvi sistemi bi pojacali poverenje potrosaca u hranu, omogucili nadlenima da identifi kuju i odstrane sa trista namirnice koje su neupotrebljive i stetne po zdravlje. Hrana za ivotinje je takođe jedan od elemenata u ovom „od njive do trpeze“ pristupu javnom zdravlju. Ona je preliminarni element određene vrste hrane za ljudsku upotrebu i kao takva je inherentni element lanca ishrane. Harmonizovani, panevropski protokol za sledljivost hrane bi mnogo pomogao nadlenima u otkrivanju prevara, kao i opasnih supstancija. Lanac ishrane obuhvata niz sekvencijalnih i paralelnih nivoa koji povezuju ceo spektar pocevsi od primarne proizvodnje do namirnica namenjenih ishrani. U fokusu ovog rada je zakonodavstvo EU o sledljivosti i tehnologijama neophodnim kako bi se ovaj sistem implementirao u oblasti uzgoja ivine i ivinskih proizvoda. Kljucne reci: sledljivost, pracenje, hrana, hrana za ivotinje, meso, proizvodi od mesa, ivina, ivinsko meso." @default.
- W2241233315 created "2016-06-24" @default.
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- W2241233315 date "2009-01-01" @default.
- W2241233315 modified "2023-09-27" @default.
- W2241233315 title "TRACKING AND TRACING IN THE MEAT AREA" @default.
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