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- W2323729596 abstract "Recently, remarkable progress has been made on the sanitary control of the milk plant, especially in the countermeasure against air microbes, by introducing such equipment as an air-conditioner. Then a survey was conducted to analyze the effect of such progress upon the aspect of bacterial contamination of bottled milk and the environment of the plant. Since a similar survey was carried out in 1964 before such progress was made, the present survey was performed almost under the same conditions as it in 1974. After that, results were compared between the two surveys with the following findings.1) When bottled milk was examined for bacterial contamination, psychrotrophic, mesophilic, or coliform bacteria were not detected from it immediately after bottling. When bottled milk was stored at 37°C for 24 hours or at 6°C for 7 days, the number of its samples showing a bacterial count exceeding 50, 000, or the lowest allowable limit, was much lower in the present survey than in the 1964 survey. The frequency of appearance of milk samples which failed to meet the minimum requirements after storage was higher in summer than in winter.2) When bottled milk samples were stored at 37°C in the winter of 1964, their bacterial flora contained various types of thermolabile bacteria simultaneously with Bacillus organisms. When the same samples were stored at 37°C in the winter of 1974, their bacterial flora was composed exclusively of Bacillus organisms, which were presumed to have withstood pasteurization and disinfection. When the same samples were stored at 37°C in the summer of 1974, their bacterial flora contained thermolabile bacteria in addition to Bacillus organisms.3) The count of falling bacteria and the bacterial count of finished products (after storage) were compared between the line with an air-conditioner introduced and that without such equipment introduced in the same plant conducting UHT pasteurization. As a result, much more satisfactory results were obtained from the former line." @default.
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- W2323729596 date "1976-01-01" @default.
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- W2323729596 title "Ecological Survey on Bacterial Contamination of Bottled Milk" @default.
- W2323729596 doi "https://doi.org/10.3358/shokueishi.17.456" @default.
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