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- W2328405186 abstract "Abstract Soybean meal samples were collected for analysis from 1976 through 1982 and analyzed for moisture, fat, protein, fiber, and urease. Moisture increased in almost linear fashion during this period. Values for fat recorded in 1981 and 1982 were significantly lower than those recorded earlier. Fiber values increased significantly in 1979, 1980, and 1981 and then decreased significantly in 1982. The urease data suggest that inadequately heat-treated soybean meal was more common in 1982 than in 1981." @default.
- W2328405186 created "2016-06-24" @default.
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- W2328405186 date "1984-07-01" @default.
- W2328405186 modified "2023-09-23" @default.
- W2328405186 title "A Survey of Soybean Meal Used in Poultry Feeds 1976 to 1982" @default.
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- W2328405186 doi "https://doi.org/10.3382/ps.0631462" @default.
- W2328405186 hasPublicationYear "1984" @default.
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