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- W2357571885 abstract "In this paper,the ultrasonic assisted extraction of black currant polysaccharide extract,and process conditions are optimized.The results make clear that the optimal conditions by orthogonal test as following:140 W of the optimum parameters of ultrasonic is assisted extraction of black currant polysaccharide ultrasonic power,ultrasonic time is 30 min,constant temperature water bath extraction time is 1.5 h,the solid-liquid ratio for 0.5,blackcurrant crude polysaccharide yield 1.8 g/100 mL.The optimal conditions are acquired by orthogonal test on the basis of single factor test.The primary and secondary factors on extraction of polysaccharides respectively is ultrasonic time,ratio of material to water,ultrasonic power, ultrasonic time,time of extraction." @default.
- W2357571885 created "2016-06-24" @default.
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- W2357571885 date "2012-01-01" @default.
- W2357571885 modified "2023-09-25" @default.
- W2357571885 title "Extraction Technology of Polysaccharides from Blackcurrant by Ultrasonic-assisted Method" @default.
- W2357571885 hasPublicationYear "2012" @default.
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