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- W2364292253 abstract "The experiment was aimed to research on fermentation level of Bacillus coagulans strain applied for animals by adopting segmented fed-batch fermentation technology.The fed-batch in exponential and stationary phases respectively increased the number of bacterium and promoted spore formation.The results showed in exponential phase that the quantity of starch additives was 10%of the total,the quantity of soya bean flour and fish meal additives was 5%of the total,the best fed-batch mode was fed twice equally(interval time for 10to 12h),on this conditions the living bacteria amount could reach 8.30×10 9 CFU / mL from 6.80×10 9 CFU / mL.The results showed in stationary phase that the best fed-batch concentration was calcium carbonate 0.10g / L,sodium dihydrogen phosphate 0.156g / L and methionine 0.30g / L,the best fed-batch mode was one-off feeding,on this conditions the ratio of spore-forming could reach 85.63%from 75.78%.Therefore,the research through the experiment on Bacillus coagulans suggested that both the living bacteria and the ratio of spore-forming of fermentation broth further increased by adopting segmented fed-batch fermentation technology." @default.
- W2364292253 created "2016-06-24" @default.
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- W2364292253 date "2013-01-01" @default.
- W2364292253 modified "2023-09-23" @default.
- W2364292253 title "The Influence on Fermentation Level of Bacillus coagulans by Adopting Segmented Fed-batch Fermentation Technology" @default.
- W2364292253 hasPublicationYear "2013" @default.
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