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- W2365745658 abstract "A novel method for fast determination of six kinds of synthetic colorants in foods by high performance liquid chromatography(HPLC) has been developed in this paper.Adding proper amount of water,5 mL 10.6% potassium ferrocyanide and 5 mL 21.9% zinc acetate,the sample was extracted by ultrasound and filtered with 0.45μm filter film,then detected by HPLC.This method uses the feature that synthetic colorants absorb in the visible region,while the samples almost have no impurity absorption in the visible region to carry out testing,eliminating the need for a general method of adsorption,filtration,analytsis,evaporation and other steps.This method is simple,fast,accurate,high recovery rate,less environmental pollution,low consumption,and is suitable for a rapid determination of a variety of synthetic food colorants." @default.
- W2365745658 created "2016-06-24" @default.
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- W2365745658 date "2011-01-01" @default.
- W2365745658 modified "2023-09-23" @default.
- W2365745658 title "Fast determination of synthetic food colorants" @default.
- W2365745658 hasPublicationYear "2011" @default.
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