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- W2371695887 abstract "The spoiling of food will lead to great economic loss,so how to prevent food from spoiling becomes one of the most important problems which many scientists put their eyes on.At present,addition of food preservatives is a common means to resolve it.The food preservative in common use is classified into chemical preservatives,biologic preservatives and compound preservatives.Among them,the most widely used food preservatives are chemical preservatives.However,biologic preservatives and compound preservatives will increasingly become the first choice of the user.They will be expatiated one by one in this article." @default.
- W2371695887 created "2016-06-24" @default.
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- W2371695887 date "2005-01-01" @default.
- W2371695887 modified "2023-09-24" @default.
- W2371695887 title "The survey and progress of the food preservative" @default.
- W2371695887 hasPublicationYear "2005" @default.
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