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- W2380941609 abstract "The article mainly introduced the character of antimicrobial Natamycin, the preservative mechanism, the application in meat products was reviewed and the development of Natamycin was proposed." @default.
- W2380941609 created "2016-06-24" @default.
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- W2380941609 date "2008-01-01" @default.
- W2380941609 modified "2023-09-28" @default.
- W2380941609 title "The Crude Preservative——Natamycin" @default.
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