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- W2384356786 abstract "The effect of the pH, the time of calefaction, salt concentration on the extraction rate is examined. The results showed that the best extraction condition for pH is 3.0～3.5; the time of calefaction is 9～11min; the concentration (NH4)2SO4 is 65%～75%. The extraction of tobacco leaf protein is studied by using Response Surface Methodology. The results showed there was no interactive function between pH and t; pH had stronger effects on the ratio of products." @default.
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- W2384356786 date "2005-01-01" @default.
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- W2384356786 title "Study on the extraction of tobacco leaf protein" @default.
- W2384356786 hasPublicationYear "2005" @default.
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