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- W2397526202 abstract "Purpose: The aim of this study was to evaluate the nutritional status and to identify factors affecting malnutrition in hemodialysis patients. Methods: Data were collected from a convenience sample of 125 hemodialysis patients who agreed to participate in the study, between August 1 and October 4, 2014. Five structured questionnaires were used: Patient-generated Subjective Global Assessment, Simplified Nutritional Appetite Questionnaire, Self-rating Depression Scale, Fatigue Scale, and Family Support Scale. Data were analyzed by descriptive statistics, t-test, Mann-Whitney U test, x 2 -test, and stepwise multiple regression analysis by using SPSS/WIN 22.0 program. Results: Of 125 patients, 30.4% were found to be malnourished. Malnutrition was related to age, family household income, depression, fatigue, social support, appetite, and levels of C-reactive protein and serum albumin. Stepwise multiple regression analysis showed that appetite, C-reactive protein level, fatigue, and albumin level were sig- nificant factors affecting malnutrition in hemodialysis patients. Conclusion: Regular and consistent nutritional as- sessment is essential in hemodialysis patients. Nurses who care for hemodialysis patients need to consider the factors identified from these findings when assessing their patients' nutritional status and needs." @default.
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- W2397526202 date "2016-01-01" @default.
- W2397526202 modified "2023-09-27" @default.
- W2397526202 title "Factors Affecting Malnutrition in Hemodialysis Patients" @default.
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- W2397526202 doi "https://doi.org/10.7475/kjan.2016.28.2.226" @default.
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