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• W2473626232 abstract "Southeast Asia, a Subregion of the Asia-Pacific Region, is composed of countries of diverse socio-economic circumstances. Fisheries production, particularly that of the aquaculture sector, is relatively developed and is important to the economy of this area. Some 80 economic aquatic species are the subject of culture. Many of these species, which include fin fish, crustaceans, molluscs, and seaweeds, are produced in consequential quantities. Total production from the Subregion in 1983 amounted to about 880 000 mt which represented nine percent of total world aquaculture production in said year, and a 100% increase in the area within the decade (1975-1983). Unit production is comparatively low as it is usually done with the use of the extensive level of management developed after long years of experience by fish farmers. Higher rate of production in recent years is a trend especially for high value and exportable species like the penaeid shrimps. Aquaculture production tends to have accelerated growth while capture fisheries production tends to increase very gradually or levels off. Technical and non-technical constraints occur which hinder rapid progress of aquaculture in Southeast Asia. This will require the attention of research institutions and governments. However, bright prospects for future increase in production in this industry are developing in the area. Specific instances to support this forecast are discussed. INTRODUCTION Available statistics show that fisheries production is important to the economy and food supply of most countries of the world. Aquaculture production is an important aspect of this production sector. D ow nl oa de d by [1 22 .5 5. 1. 77 ] f ro m h tt p: // re po si to ry .s ea fd ec .o rg .p h on A pr il 11 , 2 01 6 at 9 :0 0 PM C ST AQUACULTURE DEVELOPMENT IN SOUTHEAST ASIA The Asia-Pacific Region is the center of development of world aquaculture and its Southeast Asian Subregion can be considered the gem for this type of production development (Fig. 1). Fig. 1. Definition of the Southeast Asian Subregion as employed in this paper The nine countries included in the Southeast Asian Subregion vary greatly in their socio-economic conditions (Table 1). These circumstances have an impact on the general economic and fisheries/aquaculture development of the countries. In area, the countries vary from as small as 618 km (Singapore) to 1.9 million km (Indonesia). The total land area of the countries in the region is 3.8 million km or close to 2% of total world land area. However, the population of 360.9 million is equivalent to about 7% of total world population. In population density, the countries vary from as sparse as 19 persons/km (Laos) to as dense as 4 000/km (Singapore). The population growth rate also varies considerably with Singapore registering the lowest at 1.5% and Brunei the highest with 3.3%. The economic condition of the countries as indicated by per capita GNP also varies considerably. Based on equivalent US dollars, this ranges from US$85.00 (Laos) to US$22 150.00 4 D ow nl oa de d by [1 22 .5 5. 1. 77 ] f ro m h tt p: // re po si to ry .s ea fd ec .o rg .p h on A pr il 11 , 2 01 6 at 9 :0 0 PM C ST" @default.
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• W2473626232 date "1988-01-01" @default.
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• W2473626232 title "Development of aquaculture industry in Southeast Asia: An overview" @default.
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