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• W2511363229 abstract "IntroduA§A£o: A procura por suplementos alimentares tem aumentado e estes tAam sido tambA©m utilizados para se alcanA§ar resultados, especialmente estA©ticos e ligados A  insatisfaA§A£o corporal, em ambientes de prAitica de exercA­cios fA­sicos. Objetivo: Avaliar o estado nutricional, o uso de suplementos alimentares e identificar a prevalAancia de insatisfaA§A£o corporal entre frequentadores de uma academia de um clube privado na cidade de Santo AndrA©-SP. MA©todos: Foram incluA­dos 40 frequentadores da academia do clube, homens e mulheres, com idade de 18 e 59 anos. Por meio de questionAirio padronizado foram coletados dados como: idade; consumo, satisfaA§A£o e indicaA§A£o de suplementos alimentares; realizaA§A£o e indicaA§A£o de dieta; satisfaA§A£o com a imagem corporal; Foram aferidos peso e dobras cutA¢nea. Para a estimativa do Andice de Massa Corporal (IMC) o peso mensurado e usou-se altura referida e os resultados foram classificados conforme parA¢metros da OMS (1995). Resultados: A maioria dos participantes encontrava-se em eutrofia (52,3%), porA©m, com percentagem de gordura acima da mA©dia (57,5%). O suplemento mais consumido foi o Whey Protein (85,7%). Quanto A  indicaA§A£o, os nutricionistas, amigos e auto-indicaA§A£o, nesta ordem eram os principais prescritores. A maioria da amostra (92,5%) estava insatisfeita com a sua silhueta atual. ConclusA£o: Apesar de praticarem rotineiramente exercA­cios, pouco mais da metade dos indivA­duos apresentavam eutrofia. A alta prevalAancia de insatisfaA§A£o da imagem corporal indica uma possA­vel percepA§A£o alterada de imagem e o desejo motivado pela sociedade e pela mA­dia. ABSTRACTNutritional status, use of food supplements and dissatisfaction body of an academy frequentersIntroduction: Currently, the body is seen as a cultural image that is willing to meet the standards of beauty, influenced by many factors such as society, the media. Setting body dissatisfaction. The demand for nutritional supplements has increased and these have also been used to achieve results in physical exercise ambience. Aim: to evaluate the nutritional status, the use of food supplements and identify the prevalence of body dissatisfaction among frequenters of a gym of a private club in the city of Santo AndrA©-SP. Materials and Methods: We included 40 frequenter’s club aged 18 to 59 years. Data were collected such as age; consumption, satisfaction and display of food supplements; realization and diet indication; satisfaction with body image; They were measured weight and skinfold thickness. To estimate the body mass index (IMC) was used that time. Results: Most participants was in normal weight (52.3%), but with above average percentage of fat (57.5%), the most consumed supplement is whey protein (85,7%). As for the indication nutritionists, friends and self-statement, in this order were the main prescribers. Most (92.5%) of the sample was dissatisfied with your current silhouette. Conclusion: Although routinely practice exercises for muscle hypertrophy, half the subjects were normal weight, and the high prevalence of body image dissatisfaction indicates a possible altered perception of image and the desire motivated by society and the media." @default.
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• W2511363229 date "2016-08-02" @default.
• W2511363229 modified "2023-09-23" @default.
• W2511363229 title "ESTADO NUTRICIONAL, USO DE SUPLEMENTOS ALIMENTARES E INSATISFAÇÃO CORPORAL DE FREQUENTADORES DE UMA ACADEMIA" @default.
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