FRINK Linked Data Fragments server

Matches in SemOpenAlex for { <https://semopenalex.org/work/W2616391465> ?p ?o ?g. }

• W2616391465 endingPage "400" @default.
• W2616391465 startingPage "395" @default.
• W2616391465 abstract "Epidemiological data indicates that a large number of foodborne illnesses are attributed to cross-contamination during food preparation in the domestic kitchen. The objectives of this study were to evaluate the efficiency of household washing practices in removing Escherichia coli O157:H7, Listeria monocytogenes, and Salmonella Enteritidis on artificially contaminated lettuce and to determine the transfer rate of these three foodborne pathogens from contaminated lettuce to wash water, tomato, cabbage, and cutting boards during washing and cutting processes. Washing under the running tap water with scrubbing for 60 s was the most effective method in reducing pathogen populations by 1.86–2.60 log10 CFU/g. Also, final rinsing and scrubbing practices were found to enhance the efficiency of washing treatment. In this study, the transfer rates of S. Enteritidis, E. coli O157:H7, and L. monocytogenes from cutting board to cabbage and tomato via cutting process (17.5–31.7%) were higher (P < 0.05) than from wash water to cabbage and tomato (0.8–23.0%) during washing treatment. Overall, our findings suggest that wash water and cutting board can be potential vehicles in the dissemination of foodborne pathogens. Therefore, there is a need to promote consumer awareness for proper handling practices in the kitchen to minimise the risk of foodborne infection." @default.
• W2616391465 created "2017-05-26" @default.
• W2616391465 creator A5002722843 @default.
• W2616391465 creator A5014728761 @default.
• W2616391465 creator A5016933179 @default.
• W2616391465 creator A5020582955 @default.
• W2616391465 creator A5034819629 @default.
• W2616391465 creator A5042499528 @default.
• W2616391465 creator A5053334248 @default.
• W2616391465 creator A5054223075 @default.
• W2616391465 creator A5060176105 @default.
• W2616391465 creator A5065800563 @default.
• W2616391465 creator A5075008089 @default.
• W2616391465 creator A5075270586 @default.
• W2616391465 creator A5077922146 @default.
• W2616391465 date "2017-10-01" @default.
• W2616391465 modified "2023-10-16" @default.
• W2616391465 title "Simulation of decontamination and transmission of Escherichia coli O157:H7, Salmonella Enteritidis, and Listeria monocytogenes during handling of raw vegetables in domestic kitchens" @default.
• W2616391465 cites W117088503 @default.
• W2616391465 cites W1531643733 @default.
• W2616391465 cites W1533400641 @default.
• W2616391465 cites W1982008564 @default.
• W2616391465 cites W1982825115 @default.
• W2616391465 cites W1985276109 @default.
• W2616391465 cites W1989176857 @default.
• W2616391465 cites W2018593469 @default.
• W2616391465 cites W2052451422 @default.
• W2616391465 cites W2072237654 @default.
• W2616391465 cites W2073709627 @default.
• W2616391465 cites W2073897602 @default.
• W2616391465 cites W2087021478 @default.
• W2616391465 cites W2095899373 @default.
• W2616391465 cites W2108701826 @default.
• W2616391465 cites W2118450566 @default.
• W2616391465 cites W2140869253 @default.
• W2616391465 cites W2142475216 @default.
• W2616391465 cites W2153776407 @default.
• W2616391465 cites W2168037428 @default.
• W2616391465 cites W2525081144 @default.
• W2616391465 cites W35282422 @default.
• W2616391465 doi "https://doi.org/10.1016/j.foodcont.2017.05.029" @default.
• W2616391465 hasPublicationYear "2017" @default.
• W2616391465 type Work @default.
• W2616391465 sameAs 2616391465 @default.
• W2616391465 citedByCount "21" @default.
• W2616391465 countsByYear W26163914652017 @default.
• W2616391465 countsByYear W26163914652018 @default.
• W2616391465 countsByYear W26163914652019 @default.
• W2616391465 countsByYear W26163914652020 @default.
• W2616391465 countsByYear W26163914652021 @default.
• W2616391465 countsByYear W26163914652022 @default.
• W2616391465 countsByYear W26163914652023 @default.
• W2616391465 crossrefType "journal-article" @default.
• W2616391465 hasAuthorship W2616391465A5002722843 @default.
• W2616391465 hasAuthorship W2616391465A5014728761 @default.
• W2616391465 hasAuthorship W2616391465A5016933179 @default.
• W2616391465 hasAuthorship W2616391465A5020582955 @default.
• W2616391465 hasAuthorship W2616391465A5034819629 @default.
• W2616391465 hasAuthorship W2616391465A5042499528 @default.
• W2616391465 hasAuthorship W2616391465A5053334248 @default.
• W2616391465 hasAuthorship W2616391465A5054223075 @default.
• W2616391465 hasAuthorship W2616391465A5060176105 @default.
• W2616391465 hasAuthorship W2616391465A5065800563 @default.
• W2616391465 hasAuthorship W2616391465A5075008089 @default.
• W2616391465 hasAuthorship W2616391465A5075270586 @default.
• W2616391465 hasAuthorship W2616391465A5077922146 @default.
• W2616391465 hasBestOaLocation W26163914652 @default.
• W2616391465 hasConcept C104317684 @default.
• W2616391465 hasConcept C107211472 @default.
• W2616391465 hasConcept C142724271 @default.
• W2616391465 hasConcept C2781065037 @default.
• W2616391465 hasConcept C2781350384 @default.
• W2616391465 hasConcept C2992956773 @default.
• W2616391465 hasConcept C31903555 @default.
• W2616391465 hasConcept C41008148 @default.
• W2616391465 hasConcept C523546767 @default.
• W2616391465 hasConcept C54355233 @default.
• W2616391465 hasConcept C547475151 @default.
• W2616391465 hasConcept C55493867 @default.
• W2616391465 hasConcept C71924100 @default.
• W2616391465 hasConcept C761482 @default.
• W2616391465 hasConcept C76155785 @default.
• W2616391465 hasConcept C86803240 @default.
• W2616391465 hasConcept C89423630 @default.
• W2616391465 hasConceptScore W2616391465C104317684 @default.
• W2616391465 hasConceptScore W2616391465C107211472 @default.
• W2616391465 hasConceptScore W2616391465C142724271 @default.
• W2616391465 hasConceptScore W2616391465C2781065037 @default.
• W2616391465 hasConceptScore W2616391465C2781350384 @default.
• W2616391465 hasConceptScore W2616391465C2992956773 @default.
• W2616391465 hasConceptScore W2616391465C31903555 @default.
• W2616391465 hasConceptScore W2616391465C41008148 @default.
• W2616391465 hasConceptScore W2616391465C523546767 @default.
• W2616391465 hasConceptScore W2616391465C54355233 @default.
• W2616391465 hasConceptScore W2616391465C547475151 @default.
• W2616391465 hasConceptScore W2616391465C55493867 @default.
• W2616391465 hasConceptScore W2616391465C71924100 @default.
• W2616391465 hasConceptScore W2616391465C761482 @default.

• next