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- W2619492065 abstract "<p>Objetivou-se avaliar a influência de concentrações do fertilizante orgânico a base de <em>Spirulina platensis </em>sobre a produção, crescimento, teores de N, P, K e sódio e sobre as trocas gasosas de alface cv. Elba em condições de campo. Utilizou-se o delineamento de blocos ao acaso, com seis tratamentos, constituídos das concentrações do fertilizante (0; 1,5; 3,0; 4,5; 6,0 e 7,5%) com seis repetições. No ponto de colheita da cultura foram avaliadas variáveis de produção e crescimento, os teores de nitrogênio, fósforo, potássio e sódio, bem como, as trocas gasosas das plantas com o medidor de gás infravermelho (IRGA). Os resultados obtidos mostraram que as concentrações do fertilizante, não afetaram a produção, o crescimento, os teores de nutrientes avaliados, assim como não influenciaram as trocas gasosas das plantas.</p><p align=center><strong><em>Production, mineral nutrition and physiological aspects of lettuce under foliar fertilization with Spirulina platensis</em></strong></p><p><strong> </strong></p><p><strong>Abstract</strong><strong>: </strong>The objective of this study was to evaluate the influence of concentrations of organic fertilizer based on <em>Spirulina platensis</em> on yield, growth, in N, P, K and sodium contents and on gaseous changes of lettuce cv. Elba in field conditions. Use the design of randomized blocks, with six treatments consisting of different concentrations of fertilizer (0; 1.5; 3.0; 4.5; 6.0 and 7.5%) with six replications. At the harvest point were evaluated the growth and production, nitrogen, phosphorus, potassium and sodium, as well as gas exchange plant with infrared gas meter (IRGA). The results showed that the fertilizer concentrations did not affect production, growth, levels of nutrients evaluated, and did not influence the gas exchange of plants.</p>" @default.
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- W2619492065 date "2017-05-22" @default.
- W2619492065 modified "2023-10-15" @default.
- W2619492065 title "Produção, aspectos nutricionais e fisiológicos de alface sob adubação foliar com Spirulina platensis" @default.
- W2619492065 doi "https://doi.org/10.18378/rvads.v12i1.4722" @default.
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