FRINK Linked Data Fragments server

Matches in SemOpenAlex for { <https://semopenalex.org/work/W2748892150> ?p ?o ?g. }

• W2748892150 abstract "Bulb and stem vegetables as well as carrots may be minimally processed to obtain ready-to-eat products, and these steps include selection, washing, cleaning, cutting, packaging and storage. Risk factors for the contamination of bulb and stem vegetables as well as carrots with Salmonella, Yersinia, Shigella and Norovirus were considered in the context of the whole food chain. Available estimates of their occurrence in these vegetables were evaluated together with mitigation options relating to prevention of contamination and the relevance of microbiological criteria. Emphasis is given to vegetable types associated with public health risks, i.e. carrots, onion and garlic. It was concluded that each farm environment represents a unique combination of risk factors that can influence the occurrence and persistence of pathogens in the primary production of these vegetables. Appropriate implementation of food safety management systems including Good Agricultural Practices (GAP), Good Hygiene Practices (GHP) and Good Manufacturing Practices (GMP) should be the primary objectives of producers of bulb and stem vegetables as well as carrots. Considering the limited evidence for both the occurrence and public health risks from contamination of Salmonella, Shigella, Yersinia and Norovirus in the primary production and minimal processing of bulb and stem vegetables and carrots, no conclusions can be made on the impact of the establishment of microbiological Hygiene Criteria, Process Hygiene Criteria or Food Safety Criteria on public health. There is a lack of data on the occurrence and levels of Escherichia coli in bulb and stem vegetables as well as carrots. Thus, the effectiveness of E. coli criteria to verify compliance to GAP, GHP, GMP and food safety management systems (including HACCP) in the production and minimal processing of bulb and stem vegetables as well as carrots cannot be assessed." @default.
• W2748892150 created "2017-08-31" @default.
• W2748892150 creator A5031329906 @default.
• W2748892150 date "2014-12-01" @default.
• W2748892150 modified "2023-10-14" @default.
• W2748892150 title "Scientific Opinion on the risk posed by pathogens in food of non‐animal origin. Part 2 (Salmonella, Yersinia, Shigella and Norovirus in bulb and stem vegetables, and carrots)" @default.
• W2748892150 cites W127381831 @default.
• W2748892150 cites W1275964667 @default.
• W2748892150 cites W1505593203 @default.
• W2748892150 cites W1603323817 @default.
• W2748892150 cites W160678129 @default.
• W2748892150 cites W1729302793 @default.
• W2748892150 cites W1820510314 @default.
• W2748892150 cites W1937257177 @default.
• W2748892150 cites W1963514956 @default.
• W2748892150 cites W1966192979 @default.
• W2748892150 cites W1966408704 @default.
• W2748892150 cites W19710720 @default.
• W2748892150 cites W1973457439 @default.
• W2748892150 cites W1974886228 @default.
• W2748892150 cites W1975577790 @default.
• W2748892150 cites W1978175396 @default.
• W2748892150 cites W1982158220 @default.
• W2748892150 cites W1984294242 @default.
• W2748892150 cites W1985563931 @default.
• W2748892150 cites W1986681124 @default.
• W2748892150 cites W1990586626 @default.
• W2748892150 cites W1991782328 @default.
• W2748892150 cites W1992028432 @default.
• W2748892150 cites W1993199556 @default.
• W2748892150 cites W1994243651 @default.
• W2748892150 cites W1994474176 @default.
• W2748892150 cites W1994548274 @default.
• W2748892150 cites W1995263808 @default.
• W2748892150 cites W1998832511 @default.
• W2748892150 cites W2013247657 @default.
• W2748892150 cites W2016950893 @default.
• W2748892150 cites W2028033231 @default.
• W2748892150 cites W2029118956 @default.
• W2748892150 cites W2038015518 @default.
• W2748892150 cites W2043625545 @default.
• W2748892150 cites W2044914384 @default.
• W2748892150 cites W2046899478 @default.
• W2748892150 cites W2047438618 @default.
• W2748892150 cites W2050659980 @default.
• W2748892150 cites W2059115167 @default.
• W2748892150 cites W2064685888 @default.
• W2748892150 cites W2065582236 @default.
• W2748892150 cites W2065817055 @default.
• W2748892150 cites W2067214789 @default.
• W2748892150 cites W2067430622 @default.
• W2748892150 cites W2071255116 @default.
• W2748892150 cites W2071435793 @default.
• W2748892150 cites W2079354144 @default.
• W2748892150 cites W2079460737 @default.
• W2748892150 cites W2080951481 @default.
• W2748892150 cites W2081640558 @default.
• W2748892150 cites W2084162124 @default.
• W2748892150 cites W2093937241 @default.
• W2748892150 cites W2096118809 @default.
• W2748892150 cites W2098646124 @default.
• W2748892150 cites W2104327900 @default.
• W2748892150 cites W2105518222 @default.
• W2748892150 cites W2111547640 @default.
• W2748892150 cites W2123059157 @default.
• W2748892150 cites W2132047114 @default.
• W2748892150 cites W2132206356 @default.
• W2748892150 cites W2134139428 @default.
• W2748892150 cites W2137689633 @default.
• W2748892150 cites W2139201774 @default.
• W2748892150 cites W2141167628 @default.
• W2748892150 cites W2143010181 @default.
• W2748892150 cites W2146361015 @default.
• W2748892150 cites W2147201441 @default.
• W2748892150 cites W2147657490 @default.
• W2748892150 cites W2148384906 @default.
• W2748892150 cites W2148416749 @default.
• W2748892150 cites W2149785137 @default.
• W2748892150 cites W2150236023 @default.
• W2748892150 cites W2151169283 @default.
• W2748892150 cites W2154394213 @default.
• W2748892150 cites W2155990256 @default.
• W2748892150 cites W2163184037 @default.
• W2748892150 cites W2164827874 @default.
• W2748892150 cites W2167085883 @default.
• W2748892150 cites W2169361192 @default.
• W2748892150 cites W2171602344 @default.
• W2748892150 cites W2171649897 @default.
• W2748892150 cites W2263130231 @default.
• W2748892150 cites W2318211664 @default.
• W2748892150 cites W2321167626 @default.
• W2748892150 cites W2324900658 @default.
• W2748892150 cites W244469228 @default.
• W2748892150 cites W2478939416 @default.
• W2748892150 cites W2549694851 @default.
• W2748892150 cites W2557640559 @default.
• W2748892150 cites W2590457881 @default.
• W2748892150 cites W2799533753 @default.
• W2748892150 cites W3046665551 @default.
• W2748892150 cites W4234273970 @default.

• next