FRINK Linked Data Fragments server

Matches in SemOpenAlex for { <https://semopenalex.org/work/W2783132766> ?p ?o ?g. }

• W2783132766 endingPage "342" @default.
• W2783132766 startingPage "331" @default.
• W2783132766 abstract "Fermented milk products can be produced with hydrocolloids, such as guar gum (GG) and gum arabic (GA), to maintain quality during shelflife and to replace fat. Because of increasing demand for new hydrocolloids, Pereskia aculeata Miller (ora-pro-nobis; OPN) mucilage extract was prepared and may be a potential additive (gelling agent and/or emulsifier). One mixture design was used in model solutions, composed of OPN mucilage, GA, GG, sucrose, sodium chloride, and deionized water. The aim was to test rheological properties for all the treatments, and according to the results, to identify a suitable hydrocolloid blend to be added to fermented milk beverages (FMBs). The highest values of apparent viscosity of the model solutions were observed in the range where the hydrocolloid mix was composed of 70% OPN mucilage, 0% GA, and 30% GG, resulting in 0.5–0.7 Pa⋅s. Sucrose showed a greater influence on apparent viscosity than sodium chloride did. The effects of apparent viscosity, G′, and G″ were discussed, and the model solutions revealed pseudoplastic behavior with a good fit to the power law rheological model. FMB samples appeared to conform to the power law, pseudoplastic and thixotropic behavior, and predominant elastic behavior (G’>G”). Addition of hydrocolloid blends increased pH, protein content, apparent viscosity, firmness, and adhesiveness and reduced syneresis of the FMB. Fat content influenced the texture parameters, and the microstructure was visualized and supported the results. Application of hydrocolloid blends containing OPN mucilage seems to be worthwhile and increases the protein content of FMBs." @default.
• W2783132766 created "2018-01-26" @default.
• W2783132766 creator A5003841572 @default.
• W2783132766 creator A5027921490 @default.
• W2783132766 creator A5034220166 @default.
• W2783132766 creator A5044349324 @default.
• W2783132766 creator A5057121525 @default.
• W2783132766 creator A5072638031 @default.
• W2783132766 creator A5079326237 @default.
• W2783132766 date "2018-06-01" @default.
• W2783132766 modified "2023-10-02" @default.
• W2783132766 title "Blends of Pereskia aculeata Miller mucilage, guar gum, and gum Arabic added to fermented milk beverages" @default.
• W2783132766 cites W1978674144 @default.
• W2783132766 cites W1988928585 @default.
• W2783132766 cites W1989810339 @default.
• W2783132766 cites W1990416921 @default.
• W2783132766 cites W1999929964 @default.
• W2783132766 cites W2004098389 @default.
• W2783132766 cites W2006208528 @default.
• W2783132766 cites W2016464681 @default.
• W2783132766 cites W2022748846 @default.
• W2783132766 cites W2025139369 @default.
• W2783132766 cites W2033363686 @default.
• W2783132766 cites W2034714371 @default.
• W2783132766 cites W2036221399 @default.
• W2783132766 cites W2046565592 @default.
• W2783132766 cites W2057705242 @default.
• W2783132766 cites W2066344986 @default.
• W2783132766 cites W2071706856 @default.
• W2783132766 cites W2079893263 @default.
• W2783132766 cites W2080669158 @default.
• W2783132766 cites W2087336201 @default.
• W2783132766 cites W2088290419 @default.
• W2783132766 cites W2089236075 @default.
• W2783132766 cites W2102708486 @default.
• W2783132766 cites W2106758881 @default.
• W2783132766 cites W2115597300 @default.
• W2783132766 cites W2123507845 @default.
• W2783132766 cites W2146930851 @default.
• W2783132766 cites W2154981179 @default.
• W2783132766 cites W2595604474 @default.
• W2783132766 cites W2602641712 @default.
• W2783132766 doi "https://doi.org/10.1016/j.foodhyd.2018.01.009" @default.
• W2783132766 hasPublicationYear "2018" @default.
• W2783132766 type Work @default.
• W2783132766 sameAs 2783132766 @default.
• W2783132766 citedByCount "40" @default.
• W2783132766 countsByYear W27831327662018 @default.
• W2783132766 countsByYear W27831327662019 @default.
• W2783132766 countsByYear W27831327662020 @default.
• W2783132766 countsByYear W27831327662021 @default.
• W2783132766 countsByYear W27831327662022 @default.
• W2783132766 countsByYear W27831327662023 @default.
• W2783132766 crossrefType "journal-article" @default.
• W2783132766 hasAuthorship W2783132766A5003841572 @default.
• W2783132766 hasAuthorship W2783132766A5027921490 @default.
• W2783132766 hasAuthorship W2783132766A5034220166 @default.
• W2783132766 hasAuthorship W2783132766A5044349324 @default.
• W2783132766 hasAuthorship W2783132766A5057121525 @default.
• W2783132766 hasAuthorship W2783132766A5072638031 @default.
• W2783132766 hasAuthorship W2783132766A5079326237 @default.
• W2783132766 hasConcept C100544194 @default.
• W2783132766 hasConcept C126348684 @default.
• W2783132766 hasConcept C159727521 @default.
• W2783132766 hasConcept C159985019 @default.
• W2783132766 hasConcept C185592680 @default.
• W2783132766 hasConcept C191717309 @default.
• W2783132766 hasConcept C192562407 @default.
• W2783132766 hasConcept C200990466 @default.
• W2783132766 hasConcept C2776725572 @default.
• W2783132766 hasConcept C2776850836 @default.
• W2783132766 hasConcept C2779335760 @default.
• W2783132766 hasConcept C2779559920 @default.
• W2783132766 hasConcept C2780100132 @default.
• W2783132766 hasConcept C31903555 @default.
• W2783132766 hasConcept C3952536 @default.
• W2783132766 hasConcept C59822182 @default.
• W2783132766 hasConcept C86803240 @default.
• W2783132766 hasConcept C99696124 @default.
• W2783132766 hasConceptScore W2783132766C100544194 @default.
• W2783132766 hasConceptScore W2783132766C126348684 @default.
• W2783132766 hasConceptScore W2783132766C159727521 @default.
• W2783132766 hasConceptScore W2783132766C159985019 @default.
• W2783132766 hasConceptScore W2783132766C185592680 @default.
• W2783132766 hasConceptScore W2783132766C191717309 @default.
• W2783132766 hasConceptScore W2783132766C192562407 @default.
• W2783132766 hasConceptScore W2783132766C200990466 @default.
• W2783132766 hasConceptScore W2783132766C2776725572 @default.
• W2783132766 hasConceptScore W2783132766C2776850836 @default.
• W2783132766 hasConceptScore W2783132766C2779335760 @default.
• W2783132766 hasConceptScore W2783132766C2779559920 @default.
• W2783132766 hasConceptScore W2783132766C2780100132 @default.
• W2783132766 hasConceptScore W2783132766C31903555 @default.
• W2783132766 hasConceptScore W2783132766C3952536 @default.
• W2783132766 hasConceptScore W2783132766C59822182 @default.
• W2783132766 hasConceptScore W2783132766C86803240 @default.
• W2783132766 hasConceptScore W2783132766C99696124 @default.
• W2783132766 hasFunder F4320321091 @default.

• next