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- W2883485121 abstract "La révision des repères du Programme national nutrition santé (PNNS) n’inclut pas d’Apports nutritionnels conseillés (ANC) pour le sodium, faute de données consensuelles disponibles. En revanche, l’Organisation mondiale de la santé (OMS) définit une limite d’apport tolérable à 5 g de sel par jour [1]. Quelle position prendre au regard de ces divergences ? Qu’en est-il des recommandations pour les pathologies dont les apports en sodium doivent être contrôlés ? The revision of the French nutritional policy does not include recommendations for sodium consumption, due to the lack of consensual data available. In contrast, WHO has a tolerable intake limit of 5 g of salt per day. What position to take regarding these differences? What about guidelines for diseases whose sodium intake must be controlled?" @default.
- W2883485121 created "2018-08-03" @default.
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- W2883485121 date "2018-06-01" @default.
- W2883485121 modified "2023-10-14" @default.
- W2883485121 title "Les recommandations pour le sodium : en pratique ?" @default.
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- W2883485121 doi "https://doi.org/10.1016/s1957-2557(18)30098-1" @default.
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